MOM'S CHOCOLATE CHIFFON CAKE

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Mom's Chocolate Chiffon Cake image

Straightforward, unadorned, chocolatey rich, among the many delicious memories of my childhood. This was a birthday staple in out house. Hope you enjoy it.

Provided by Sarah Chana

Categories     Dessert

Time 1h25m

Yield 1 10

Number Of Ingredients 10

3/4 cup boiling water
1/2 cup cocoa
1 3/4 cups flour, sifted
1 3/4 cups sugar
3 teaspoons baking powder
1 teaspoon salt
1/2 cup canola oil
7 eggs, separated
1 teaspoon vanilla
1/2 teaspoon cream of tartar

Steps:

  • Combine boiling water and cocoa. Stir until smooth. Set aside to cool.
  • Sift together flour, sugar, baking powder and salt in a bowl. Make a well in the center and add oil, egg YOLKS, cooled cocoa mixture, and vanilla, in that order. Beat slightly with each addition; after all are added, beat until smooth.
  • In a separate large bowl, beat egg WHITES with cream of tartar until very stiff peaks form.
  • Slowly pour the chocolate mixtre over the eggwhites in a thin stream Fold gently until well blended.
  • Bake in an UNgreased 10" tube pan for 55 minutes at 325°F Then increase heat to 350°F and bake for another 10 minutes.
  • Invert pan and cool. Ice with chocolate icing, if desired.

Nutrition Facts : Calories 3797.8, Fat 148.4, SaturatedFat 19.3, Cholesterol 1302, Sodium 3926.1, Carbohydrate 548.2, Fiber 13.9, Sugar 351.7, Protein 74.6

Heather Bazinet
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I've made this chocolate chiffon cake several times, and it's always a hit. It's a great recipe for beginners, and it's also a great way to use up leftover egg whites.


Aiden Lentz
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This chocolate chiffon cake is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


mehdishah spc
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I made this cake for my son's birthday party, and it was a huge success! The kids loved it, and the adults couldn't get enough of it either. It's a great recipe for a crowd.


Mya Perodin
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This chocolate chiffon cake is a delicious and impressive dessert that is perfect for any occasion. It's light and fluffy, with a rich chocolate flavor. I would highly recommend this recipe.


Ntwali Mallick
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Overall, I was happy with this chocolate chiffon cake. It was easy to make and it turned out moist and delicious. I would definitely make it again.


Mr Khubaib
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This recipe is too complicated. There are too many steps and ingredients, and it's easy to make a mistake. I wouldn't recommend this recipe to beginner bakers.


Xaxxin no
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I'm not sure what went wrong, but my cake didn't rise properly. It was very flat and dense. The flavor was also bland.


Zoya khan Zoya kha
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This cake was a disappointment. It was dry and crumbly, and the chocolate flavor was barely there. I won't be making this recipe again.


Master World The Muscian
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I followed the recipe exactly, but my cake didn't turn out as fluffy as I expected. It was still tasty, but it was a bit dense.


Amer nawaz
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I was skeptical about this recipe at first, but I'm so glad I tried it! This chocolate chiffon cake is absolutely delicious. It's light and airy, with a rich chocolate flavor.


Bilal Khn
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This recipe is a fail-proof chocolate chiffon cake! I've made it several times, and it always comes out perfect. The cake is light and fluffy, and the chocolate flavor is amazing.


Katelyn Huff
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This chocolate chiffon cake is a keeper! It's easy to make and always turns out perfectly. I love that it's not too sweet, and the chocolate flavor is rich and delicious.


An Ding
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I made this cake for my friend's birthday, and she loved it! It was the perfect balance of chocolate and sweetness. The cake was also very moist and fluffy.


Carlo Avitia
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This is the best chocolate chiffon cake I've ever had! The texture is amazing and the flavor is out of this world. I highly recommend this recipe.


Aishath Zeesha
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This chocolate chiffon cake was a hit at my dinner party! It was so light and fluffy, and the chocolate flavor was rich and decadent. I will definitely be making this again.


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