MOM'S PAPRIKA CHICKEN WITH POTATOES
This is a great dish my mom made for us, and now I make it for my kids. One pot, add a salad, and you're done.
Provided by MICKE
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Melt the butter in a large skillet with a lid over medium heat, and sear the chicken breasts, skin side down, for 5 minutes, until the chicken starts to brown.
- Turn the chicken breasts over, add the potatoes and carrots, and sprinkle with paprika, garlic powder, salt, and pepper. Cover and cook over medium heat for 35 to 45 minutes, stirring occasionally, until the potatoes are tender, the chicken is no longer pink inside, and the chicken and vegetables have brown, crisp spots on the bottom.
Nutrition Facts : Calories 634.5 calories, Carbohydrate 53.7 g, Cholesterol 157.1 mg, Fat 23.6 g, Fiber 8 g, Protein 51.2 g, SaturatedFat 10.7 g, Sodium 267.5 mg, Sugar 6.7 g
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Minhaj Gaming
[email protected]This recipe is not worth the time and effort.
Gaming Mahim
[email protected]I followed the recipe exactly and it didn't turn out well.
Israr Hussain Abbasi
[email protected]This recipe was a bit bland for me.
Folagbade Samuel
[email protected]The potatoes were a bit too salty for my taste.
Md G
[email protected]I would have liked the chicken to be a bit crispier.
skeleton
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Zakarya Nmeer
[email protected]I'm not a big fan of paprika, but this dish was still very good.
kenssy matute
[email protected]This is a delicious and affordable meal.
Haley Hammonds
[email protected]I made this dish for a potluck and it was a huge hit.
Angie ponce
[email protected]This recipe is a great way to use up leftover chicken.
Katherine Rojas
[email protected]I followed the recipe exactly and it turned out perfectly.
Njirajenze Abdallah
[email protected]This dish was easy to make and tasted great. I would definitely recommend it.
BADOL YT
[email protected]So good!
Topic Changer
[email protected]This recipe is a keeper! I will definitely be making it again.
william inman
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the potatoes are perfectly roasted.
Goffi Jfjrdijffjffjg
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love the crispy skin on the chicken and the flavorful potatoes.
Franklin
[email protected]I made this dish last night and it was delicious! I used boneless, skinless chicken thighs and they turned out so moist and juicy. The potatoes were also perfectly cooked.
lily arco
[email protected]This paprika chicken with potatoes was a hit with my family! The chicken was tender and flavorful, and the potatoes were perfectly roasted. I will definitely be making this dish again.