MORELLO CHERRY SAUCE

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Morello Cherry Sauce image

Found this recipe from the cook and the chef. This sauce is great served over vanilla or a rich chocolate ice cream. I think this would go well over pancakes also. I have added brandy to the original recipe, so you can leave brandy out if prefered.

Provided by Tisme

Categories     Dessert

Time 40m

Yield 3-4 serving(s)

Number Of Ingredients 7

500 m water
1/2 cup sugar
90 g morello cherries, pitted amd drained
1 lemon, zest of
1 small piece cinnamon
2 teaspoons lemon juice
1 teaspoon brandy

Steps:

  • Dissolve sugar in the water over a low heat, add the cherries, cinnamon and lemon zest and bring to the boil, reduce heat, and simmer until very syrupy (rhis will take about about 20 minutes).
  • Remove cherry mix from the heat when syrupy and thick enough.
  • Add lemon juice and brandy.
  • Allow mix to cool, and keep until ready to serve.
  • Serve over your favourite icecream.

Jenisha Maharjan
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This sauce is so easy to make. I love that I can just throw all the ingredients in a pot and let it simmer.


Onamika Mow
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I love the tartness of this sauce. It's the perfect balance of sweet and sour.


strawberryDollscourierlockoutLLC
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This sauce is a great way to add a little bit of sweetness to your favorite dishes.


Jalal Bayar
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I love the color of this sauce. It's so vibrant and beautiful.


Zoee rae
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This sauce is a great way to use up ripe cherries.


Kiran Ejaz
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I love that this sauce is made with fresh cherries. It gives it a really great flavor.


Pranto Sharkar
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This sauce is a great way to add a little something extra to your favorite desserts.


Single MOM
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I've made this sauce several times and it always turns out perfect. It's a great recipe to have on hand.


Emujin Naraa
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This sauce is so easy to make. I love that I can just throw all the ingredients in a pot and let it simmer.


B Home Improvements
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I love the tartness of this sauce. It's the perfect balance of sweet and sour.


Mhd Safwan
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This sauce is so versatile. I've used it on everything from pancakes to ice cream, and it's always delicious.


kim williams
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I made this sauce for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.


Khan Nomi
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This sauce is a great way to use up leftover cherries. It's also a great way to add a little sweetness to your favorite dishes.


Saybah Mavolo
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I love this sauce! It's so easy to make and it tastes delicious. I've used it on chicken, fish, and pork, and it's always a hit. Thanks for sharing this recipe!


Mary Godwin
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This sauce is amazing! I used it on pancakes and waffles, and it was the perfect topping. It's also great on ice cream and yogurt. I'll definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #south-west-pacific     #desserts     #australian