Rich, moist muffins that keep well.
Provided by cheer
Categories Bread Quick Bread Recipes Muffin Recipes Carrot Muffin Recipes
Yield 18
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly oil 18 muffin cups, or coat with nonstick cooking spray.
- In a large mixing bowl, combine flour, sugar, baking soda, cinnamon and salt.
- In a second bowl, combine carrots, apples, coconut, dates and pecans. Stir in eggs, oil and vanilla. Add this mixture to the dry ingredients; stir until smooth.
- Spoon or scoop the batter into the prepared muffin pans. Bake at 375 degrees F (190 degrees C) for 18 to 20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 226.9 calories, Carbohydrate 32.2 g, Cholesterol 31 mg, Fat 10.2 g, Fiber 1.9 g, Protein 3.1 g, SaturatedFat 2.1 g, Sodium 231.7 mg, Sugar 19.4 g
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Henco Smit
[email protected]These muffins are delicious and healthy. They're a great way to start the day!
Douglas Dassah
[email protected]I've been making these muffins for years and they're always a hit. They're so easy to make and they're always moist and fluffy.
william steel
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also a great way to use up leftover carrots and apples.
MuhammadHaroon Khan
[email protected]I made these muffins for my kids and they loved them. They're a great way to get them to eat their fruits and vegetables.
ganesh chhantyal
[email protected]I'm not a big fan of carrots, but I love these muffins. They're so moist and flavorful, and the carrots are barely noticeable.
Umesh Sunar
[email protected]These muffins are amazing! They're moist, flavorful, and have the perfect amount of sweetness. I love that they're also made with healthy ingredients.
Candice Regnier
[email protected]I was looking for a healthy muffin recipe and I found this one. I'm so glad I did! These muffins are delicious and they're packed with nutritious ingredients. I'll definitely be making them again.
Bhawana Chand
[email protected]These muffins are a great way to start the day. They're healthy, delicious, and easy to make. I love that they're also a good source of fiber and protein.
Journie Jones
[email protected]I've tried many morning glory muffin recipes and this one is by far the best. The muffins are moist and flavorful, and they're not too sweet. I love that they're also made with healthy ingredients like carrots and apples.
Bafanabulfie Mpunzi910
[email protected]These muffins are delicious and nutritious. They're perfect for breakfast or a snack. I love that they're made with whole wheat flour and they're not too sweet.
Chl Oh
[email protected]I love these muffins! They're so easy to make and they're always a hit with my friends and family. I always have a batch of them in my freezer so I can just pop them in the oven when I need a quick and easy snack.
Jonathan Adgogah
[email protected]I made these muffins according to the recipe and they turned out perfectly. They're so moist and flavorful. I'll definitely be making them again.
Evelyne Mandala
[email protected]These muffins are a great way to use up leftover carrots and apples. They're also a great way to get your kids to eat their fruits and vegetables.
Daniel Odero
[email protected]I've been making these muffins for years and they're always a crowd-pleaser. They're so easy to make and they're always moist and fluffy. I love that they're also a healthy snack that I can feel good about giving my kids.
S T Saidy
[email protected]These muffins are a delicious and healthy way to start the day! They're packed with nutritious ingredients like carrots, apples, and raisins, and they're also low in fat and sugar. I made them for my family this morning and they were a hit! Everyone