MOROCCAN HONEY HUMMUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Moroccan Honey Hummus image

http://www.carascravings.com/2010/09/moroccan-spiced-hummus-with-honey.html She adapted it from a recipe found on Honey.com Found originally this website....I Love hummus and this is a sweeter version.

Provided by Shawna Landers

Categories     Spreads

Time 10m

Yield 12 serving(s)

Number Of Ingredients 10

30 ounces chickpeas, 2 cans Drained And Rinsed
1/3 cup honey
1/3 cup tahini (sesame Paste)
1/4 cup lemon juice
2 garlic cloves, Peeled
1 teaspoon ground cumin
1/2 teaspoon ground cinnamon
1/4 teaspoon saffron thread, crumbled
1/8 teaspoon ground cloves
2 tablespoons fresh parsley or 2 tablespoons cilantro, chopped, For Garnish

Steps:

  • Combine all ingredients except for cilantro or parsley in a food processor and process until smooth. Adjust seasonings to taste.
  • Like all hummus, this can be stored in the refrigerator. However, this is best served at room temperature so make sure to take it out a little while before serving.
  • Serve garnished with fresh chopped parsley or cilantro.

Md riaj
[email protected]

I followed the recipe exactly and the hummus turned out great! It was a hit at my party.


Jaan Bloch
[email protected]

This hummus is amazing! It's the perfect blend of sweet and savory. I will definitely be making it again and again.


Pabitra Gaha
[email protected]

I'm not a big fan of hummus, but this recipe changed my mind. The honey and spices really make it something special.


Sandip Kc
[email protected]

This hummus is a great appetizer or snack. It's easy to make and always a crowd-pleaser.


S A Sumon Official
[email protected]

I love the unique flavor of this hummus. The honey and spices give it a really nice depth of flavor.


Rasheed Rush
[email protected]

This hummus is so creamy and flavorful. The honey and spices really make it special. I'll definitely be making this again.


Krubaill Haillamickael
[email protected]

I wasn't sure how the honey would taste in hummus, but I was pleasantly surprised. It's a really nice balance of sweet and savory.


Melissa O'Connor
[email protected]

This hummus is delicious! The honey adds a subtle sweetness that really complements the other flavors. I highly recommend trying this recipe.


Vimukthi sudda Kaushalyaya niko
[email protected]

I made this hummus for a party and it was a huge success! Everyone loved the unique flavor. I will definitely be making it again.


Ng Marele
[email protected]

The recipe was easy to follow and the hummus turned out great! I especially enjoyed the hint of sweetness from the honey.


Rosalyn Ebison
[email protected]

This hummus is so easy to make and it tastes amazing! I love the combination of honey and spices. It's the perfect appetizer or snack.


ARFINSADIK Hasan
[email protected]

I've tried many hummus recipes before, but this one is definitely my favorite. The honey adds a unique twist that really elevates the flavor. I will definitely be making this again and again.


sajad afshary
[email protected]

This Moroccan honey hummus is a delightful blend of sweet and savory flavors. The tahini and chickpeas provide a creamy and nutty base, while the honey and spices add a touch of warmth and sweetness. I served it with pita bread, vegetables, and falaf