MOROCCAN LAMB WITH COUSCOUS
Flavorful lamb top round is a highly desirable cut. Lean, affordable and easy to work with, cooking this cut of meat is a great way to fall in love with lamb.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 13
Steps:
- Heat gas or charcoal grill. Drizzle oil over lamb, and rub ras el hanout in lamb. Set aside.
- In 3-quart saucepan, toast couscous 3 to 5 minutes over high heat, stirring constantly, until fragrant. Add chicken broth and salt. Heat to boiling; cover and turn off heat. Let stand 5 to 6 minutes or until broth is absorbed. Uncover, and fluff couscous with fork. Transfer couscous to large bowl. Add dates, apricots, onion, lemon juice, honey and cinnamon; toss to coat. Set aside at room temperature.
- Place lamb steak on grill over medium-high heat. Cover grill; cook 7 to 9 minutes on each side or until brown on both sides (145°F). Transfer to cutting board, cover loosely with foil, and let sit 3 minutes. Cut diagonally into 1/2-inch slices.
- Divide couscous among 8 serving plates. Top with lamb. Sprinkle with mint.
Nutrition Facts : Calories 330, Carbohydrate 53 g, Cholesterol 40 mg, Fat 1/2, Fiber 4 g, Protein 19 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 520 mg, Sugar 17 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #lamb-sheep #meat
You'll also love
Siyama Kintu
[email protected]This dish was amazing! The lamb was fall-off-the-bone tender and the couscous was perfectly cooked. I will definitely be making this again.
FORHAD REZA
[email protected]This recipe is a keeper! The lamb was fall-apart tender and the couscous was fluffy and flavorful. I will definitely be making this again.
Wendy Geswindt
[email protected]This dish was so easy to make and it turned out so delicious! The lamb was perfectly cooked and the couscous was fluffy and flavorful. I will definitely be making this again.
Shiza Shabir
[email protected]I'm not a huge fan of lamb, but this dish was delicious! The lamb was tender and flavorful, and the couscous was perfectly cooked. I would definitely recommend this recipe.
Adetutu Omolola
[email protected]This dish was a hit with my family! The lamb was perfectly cooked and the couscous was fluffy and flavorful. I will definitely be making this again.
Md Rakid
[email protected]I loved this recipe! The lamb was so tender and flavorful, and the couscous was perfectly cooked. I will definitely be making this again.
Eri, future
[email protected]This dish was amazing! The lamb was fall-off-the-bone tender and the couscous was perfectly cooked. I will definitely be making this again.
md Mumin Miah
[email protected]I followed the recipe exactly and the dish turned out perfectly. The lamb was tender and juicy, and the couscous was fluffy and flavorful. I would definitely recommend this recipe.
sharif bulungu
[email protected]This dish was so easy to make and it turned out so delicious! The lamb was perfectly cooked and the couscous was fluffy and flavorful. I will definitely be making this again.
Marin Alizai
[email protected]I'm not a huge fan of lamb, but this dish was amazing! The lamb was so tender and flavorful, and the couscous was perfectly cooked. I would definitely recommend this recipe.
Kwagala esther
[email protected]This recipe is a keeper! The lamb was fall-apart tender and the couscous was fluffy and flavorful. I will definitely be making this again.
Fat Fgy
[email protected]I made this dish last night and it was delicious! The lamb was so tender and the couscous was perfectly cooked. I will definitely be making this again.
Umair Abbasi
[email protected]I followed the recipe exactly and the dish turned out perfectly. The lamb was cooked to perfection and the couscous was light and fluffy. I would highly recommend this recipe to anyone looking for a delicious and easy Moroccan dish.
Ashik's Inside
[email protected]This Moroccan lamb with couscous was a hit with my family! The lamb was fall-off-the-bone tender and the couscous was fluffy and flavorful. I will definitely be making this dish again.