MOROCCAN ORANGE SALAD
Juicy oranges, crunchy almonds, smooth and luscious dates...and with a cinnamon/orange "dressing" over all, this fruit salad is beyond delicious.
Provided by A Messy Cook
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Slice oranges into bite-size chunks; place into bowl with chopped dates.
- Add lemon juice, cinnamon, and sugar (if using) and toss to coat fruit.
- Stir in almonds and pour orange juice over all.
- Cover and refrigerate, and serve chilled.
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uzzal mahmud
[email protected]This salad is a bit too sweet for my taste. I would recommend using less honey or sugar.
Sudais Iqbal
[email protected]I'm not a huge fan of oranges, but I really enjoyed this salad. The lemon and cinnamon helped to balance out the sweetness of the oranges.
Ahmed Zakaria
[email protected]This salad is a great way to use up leftover oranges. I always have a few oranges in my fridge, so this is a great recipe to have on hand.
Muno
[email protected]I love the pop of color that this salad adds to my plate. It's so visually appealing.
rahima aktar
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
Nazrulislam Bd
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of sweet and tangy flavors.
Makhotso Maqeba
[email protected]This salad is a great way to get your daily dose of Vitamin C. It's also a good source of fiber and potassium.
Nabraj Mandal
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they come together to create a really flavorful dish.
Haji Nawab
[email protected]This salad is quick and easy to make, and it's a great way to use up leftover oranges. I added a bit of honey to sweeten it up, and it was perfect.
Joker Rehman
[email protected]I was a bit skeptical about the combination of oranges and cinnamon, but I was pleasantly surprised. The flavors melded together perfectly and created a unique and delicious salad. I'll definitely be making this again.
Rashim Butsitsi
[email protected]This salad is a refreshing and healthy way to start your day. I like to make a big batch on the weekend and enjoy it throughout the week for breakfast or lunch. It's also a great side dish for grilled chicken or fish.
Alan
[email protected]I love how versatile this salad is. I've tried it with different types of oranges and lemons, and it always turns out great. I also like to add a handful of chopped nuts or dried fruit for extra crunch and flavor.
Carla Clark
[email protected]This salad is so easy to make, yet it looks and tastes like it came from a fancy restaurant. I served it at my last dinner party and my guests raved about it. It's definitely a keeper!
Rabeecka khan
[email protected]I'm not usually a fan of fruit salads, but this one is a game-changer. The orange and lemon segments were juicy and refreshing, while the cinnamon and honey added a touch of warmth and sweetness. It's a great way to end a meal or enjoy as a snack.
Samke Zulu
[email protected]This salad was a delightful explosion of flavors! The combination of sweet oranges, tangy lemon, and aromatic cinnamon was simply divine. It's a perfect balance of flavors that will tantalize your taste buds.