Steps:
- Pour a little of the chocolate into the bowl with the egg yokes so that they are tempered (meaning the get to the same temperature as the chocolate) and then add the yokes in one at a time while stirring slowly. Add in (everyone's favorite) 1 oz ++(more or less) Cognac or Grand Marnier Pour this into a bowl (from here on out, you need to work a little quickly so that the chocolate does not set on you) Fold in 1 cup heavy cream, whipped (1/2 pint) 6 egg whites, beaten stiff If desired, one can add grated orange peels (zest) for an orangey taste (my mother's invention) Refrigerate (approximately 8 hours but I recommend making this a day before) Remove the mousse from refrigerator 15 minutes before serving. Serve with whipped cream
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Ali Ann
a.a@yahoo.comThis mousse is absolutely divine! The chocolate flavor is rich and decadent, and the texture is smooth and velvety. I highly recommend this recipe.
Cathy Smith
c-smith71@gmail.comI love this mousse! It's so light and fluffy, and the chocolate flavor is perfect. I've made it several times and it's always a hit.
Lizzy Ann
lizzy-ann95@gmail.comThis mousse is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a treat for my family. It's always a hit.
GolpaLoy MSA গল্পালয় একতাই শক্তি
m@yahoo.comI made this mousse for a party and it was a huge hit. Everyone loved it and asked for the recipe. It's a keeper!
Tatum Adams
a.tatum@hotmail.frThis mousse is absolutely delicious! It's rich and decadent, and the chocolate flavor is perfect. I highly recommend this recipe.
Dean Coufmann
d_c@yahoo.comI've made this mousse several times and it's always a success. It's the perfect dessert for any occasion, and it's always a crowd-pleaser.
Kael98 Kill
kill-k40@yahoo.comThis mousse is easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a treat for my family. It's always a hit.
Rahama Salifu
rsalifu@hotmail.comI love this mousse! It's so light and fluffy, and the chocolate flavor is perfect. I've made it several times and it's always a hit.
addison atwood
a.addison85@gmail.comThis mousse is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Kaiya Wiltshire
wiltshire_k@gmail.comI was skeptical about making this mousse because I'm not a great baker, but it was surprisingly easy. It turned out perfect and my guests loved it.
Md Akis
akis-m58@aol.comThis mousse is absolutely divine! The chocolate flavor is rich and decadent, and the texture is smooth and velvety. I highly recommend this recipe.
Afsar ali afsar ali
ali-a@gmail.comI've made this mousse several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Michael James
j_m70@hotmail.comThis mousse is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes great.
Timothy Lopez
l.timothy19@gmail.comI made this mousse for a party and it was a hit! Everyone loved it. It was light and fluffy, and the chocolate flavor was perfect.
Michael Jones
j_michael@yahoo.comThis mousse was delicious and easy to make. I used dark chocolate and it was the perfect richness. I will definitely be making this again.