The kids will love these pepperoni and beef wraps. They're easy to assemble because each tortilla is simply wrapped around a portion of hearty meat filling with a piece of string cheese. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large skillet, cook and crumble beef with pepper and onion over medium-high heat until no longer pink, 5-7 minutes; drain. Stir in pizza sauce, pepperoni and oregano. , Spoon 1/2 cup mixture across center of each tortilla; top with a piece of string cheese. Fold bottom and sides of tortilla over filling and roll up. , Place on an ungreased baking sheet, seam side down. Bake until heated through, about 10 minutes. Freeze option: Cool beef mixture before assembly. Individually wrap roll-ups in foil and freeze in a freezer container. To use, partially thaw overnight in refrigerator. Reheat foil-wrapped roll-ups on a baking sheet in a preheated 350° oven until heated through. To reheat individually, remove foil and rewrap in paper towel; place on a microwave-safe plate. Microwave on high until heated through, turning once. Let stand 15 seconds.
Nutrition Facts : Calories 513 calories, Fat 25g fat (11g saturated fat), Cholesterol 71mg cholesterol, Sodium 1064mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 4g fiber), Protein 30g protein.
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Kathy Heyns
[email protected]I would definitely make these beef roll-ups again.
Karim Rahman
[email protected]Overall, I thought these mozzarella beef roll-ups were pretty good. They were easy to make and tasted great.
Sidhuz 5911
[email protected]These beef roll-ups were a bit dry, but the sauce was delicious.
K Davis
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand.
Jacory Alexander
[email protected]These mozzarella beef roll-ups were a bit more work than I expected, but they were worth it. They were so flavorful and impressive-looking.
Aishat Abdulsalami
[email protected]I'm not a great cook, but these beef roll-ups were easy to make and turned out delicious.
Chetana Shrestha
[email protected]These beef roll-ups were a hit at my party! Everyone loved them.
William Jacobs
[email protected]I followed the recipe exactly, but my beef roll-ups didn't turn out well. The beef was tough and the sauce was too salty.
Rasheed Ibrahim
[email protected]These mozzarella beef roll-ups were amazing! They were so flavorful and juicy. I'll definitely be making them again.
plugz ha
[email protected]I was disappointed with these beef roll-ups. They were dry and the sauce was bland.
John Bannister
[email protected]These beef roll-ups were easy to make and turned out great. I'll definitely be making them again.
Ehsan Trager
[email protected]I'm not a big fan of beef, but I loved these roll-ups. The mozzarella cheese and sauce really made the dish.
Taskeen Zafar
[email protected]These mozzarella beef roll-ups were delicious! I made them for a party and they were a big hit. Everyone loved them.
Innocent Nyirenda
[email protected]I followed the recipe exactly, but my beef roll-ups didn't turn out as well as I hoped. The beef was a little tough and the sauce was too bland. I think I might need to experiment with the ingredients a bit more.
Sirajuddin Gopan
[email protected]These beef roll-ups were a bit more work than I expected, but they were worth it. They were so flavorful and impressive-looking. I'm definitely going to make them again for a special occasion.
ETPlayss
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand, and it still turned out great. The beef roll-ups were tender and cheesy, and the sauce was delicious.
Fedex Jun
[email protected]These mozzarella beef roll-ups were a hit with my family! They were so easy to make and turned out so flavorful and juicy. I'll definitely be making them again.