MOZZARELLA STUFFED SLOW COOKER MEATBALLS RECIPE - (3.7/5)
Provided by teachskinner
Number Of Ingredients 12
Steps:
- Add all ingredients EXCEPT Mozzarella and pasta sauce into large bowl. Knead to combine until uniform. Spoon a 1.5 inch ball of meat mixture and roll into a ball. Press 1 cube of mozzarella into center of meatball and roll meat to surround the cube. Repeat with remaining meat and cubes. Pour 1/3 jar into Slow cooker, evenly coating bottom of insert. Add meatballs in single, loosely spaced layer in slow cooker. Cover with pasta sauce, stack more meatballs in second layer. Add more sauce and meatballs. Set slow cooker to High for 2-2.5 hours
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muslim khan1234
[email protected]These meatballs were a little dry for my taste. I think I would add more bread crumbs or milk next time.
MD Sojib Hossen
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of meatballs, but I'm so glad I did! The meatballs were surprisingly good, and the sauce was amazing. I served them over spaghetti and it was a hit with my whole family. I will defi
Tikaram Parjuli
[email protected]I'm always looking for new slow cooker recipes, and this one definitely didn't disappoint! The meatballs were tender and juicy, and the sauce was thick and flavorful. I served them over mashed potatoes and it was a delicious and hearty meal. I will d
Shahraiz Bhatti
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. The mozzarella cheese center was a delicious surprise and the sauce was flavorful and rich. I served them over spaghetti and it was a hit with my family. I wil
xblahx
[email protected]Overall, these meatballs were good, but not great. I would probably try a different recipe next time.
Derian Kelly
[email protected]The recipe was easy to follow, but the meatballs didn't turn out as pictured. They were more flat and didn't have a nice round shape.
Sgj UhhubHhj
[email protected]The meatballs took longer to cook than the recipe said. I had to cook them for an extra 30 minutes.
Gary Mumford
[email protected]I had trouble getting the meatballs to stay together. I think I would use more eggs next time.
Kritan G Vines
[email protected]The meatballs were a little bland. I would add more spices next time.
innocent ajok
[email protected]The sauce was a little too sweet for my liking. I would cut back on the sugar next time.
MyDeal Blog.
[email protected]These meatballs were a little dry for my taste. I think I would add more bread crumbs or milk next time.
ernest konadu-yiadom
[email protected]I'm not a big fan of meatballs, but I decided to give this recipe a try. I'm so glad I did! The meatballs were surprisingly good, and the sauce was amazing. I will definitely be making this recipe again.
ATIEK bd
[email protected]These meatballs were delicious! The mozzarella cheese center was a nice touch, and the sauce was very flavorful. I served them over mashed potatoes, and it was a perfect comfort food meal.
Mohinur Begum
[email protected]I was looking for a new meatball recipe to try, and I'm so glad I found this one. The mozzarella cheese center was a great idea, and the meatballs were cooked to perfection. I will definitely be making these again.
Jawed Ali
[email protected]I'm a big fan of slow cooker recipes, and these meatballs were no exception. They were so easy to make, and the results were amazing. The meatballs were tender and juicy, and the sauce was thick and flavorful. I served them over spaghetti, and it was
Eyad Tamer
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them, and I received many compliments. The recipe was easy to follow and the meatballs turned out perfectly.
Kasumba Vicent
[email protected]These meatballs were a hit with my family! The mozzarella cheese center was a delicious surprise, and the sauce was flavorful and rich. I will definitely be making this recipe again.