MRS. FIELDS THUMBPRINT JAM COOKIES
I got this recipe out of a really old Mrs. Field's Cookie Cookbook. These are by far my most requested cookie and are really quite easy to make. I couldn't find an exact match on Zaar so I decided to put my own recipe up here. I love them an I hope you do too. I can't even kind of remember how many cookies this makes so I might be way off.
Provided by HocoRuco
Categories Drop Cookies
Time 1h5m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 300*F.
- In a medium bowl combine flour and baking powder. Mix well with a wire whisk. Set aside.
- In a medium bowl with an electric mixer cream butter and sugar. Add egg and vanilla and beat on medium until smooth. Add the flour mixture and blend at low speed until thoroughly combined. Dough will be firm.
- Scoop tablespoonfuls of dough, roll into 1-inch-diameter balls and place on ungreased baking sheets, 1 inch apart. With the small end of a melon baler, scoop out the center of the dough balls. Do not scoop all the way through the cookie. (I've found that a melon baller doesn't give as generous of a jam cup as I would like so I tend to form larger shallower holes in my cookies by hand) Place ½ teaspoons of jam in the center of each dough ball. Place scooped-out dough back into mixing bowl to use to form more cookies.
- Bake 22-24 minutes or until light golden brown. Transfer to a cool, flat surface.
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Antor Ray
[email protected]These cookies are the perfect balance of sweet and tart. I love the way the jam filling oozes out when you bite into them.
Shannonrose2311 MyKidsandI
[email protected]I love the way these cookies look. They're so festive and they're perfect for any occasion.
Hafeez Hassani
[email protected]These cookies are so delicious and they're so easy to make. I'll definitely be making them again.
Lipi Haque
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect cookie for any occasion.
Abdul Mokarram Shekh
[email protected]I made these cookies with my kids and we had a lot of fun. They're really easy to make and they taste great.
Madu Ff
[email protected]These cookies are a bit too sweet for my taste, but I still enjoyed them. I think I'll try using a less sweet jam next time.
Mieta Johnson
[email protected]I'm not a huge fan of cookies, but these are one of the few that I really enjoy. They're so soft and chewy, and the jam filling is delicious.
Jaam Adnan
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for parties and potlucks.
Bernica October
[email protected]I love how customizable these cookies are. You can use any type of jam or jelly you like. I've even made them with Nutella.
Mofe Bernice
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and they're always a hit with my friends and family.
Rashen Ravindu
[email protected]I've made these cookies several times and they always turn out perfect. They're the perfect balance of sweet and tart.
Soly George
[email protected]These cookies are so easy to make and they taste amazing. I love the way the jam filling melts in your mouth.
Shahjahan Arshad
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them. I'll definitely be making them again.
FOFO
[email protected]These cookies were a bit too dry for my taste. I think I'll try adding a little bit of butter to the dough next time.
Rudy Wilson
[email protected]I'm not a huge fan of jam-filled cookies, but these were surprisingly good. The cookie itself was soft and chewy, and the jam filling was sweet and tart. I'll definitely be making these again.
Kafui Dugbazah
[email protected]I made these cookies with my grandkids and we had a blast. They were so excited to see the jam filling ooze out when they bit into them. We'll definitely be making these again soon.
Sajim Islam
[email protected]These cookies were a bit too sweet for me, but my kids loved them. They're definitely a great option for a quick and easy dessert.
Muha Asif
[email protected]I've been making these cookies for years and they're always a hit. They're super easy to make and they taste amazing. I love the way the jam filling oozes out when you bite into them.
Pumza Mahanjana
[email protected]Just made these cookies and they turned out so delicious! The jam filling was the perfect balance of sweetness and tartness. I'll definitely be making these again.