MUFFIN PAN TOMATO TARTS

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Muffin Pan Tomato Tarts image

Number Of Ingredients 7

1 package Frozen puff pastry sheets, partially thawed
1/2 cup Mayonnaise
2 teaspoons Kosher salt
1 teaspoon Black Pepper
10 ounces Sharp Cheddar
11 ounces Multicolored Cherry Tomatoes
2 tablespoons Fresh Basil, torn

Steps:

  • Preheat oven to 400. Gently unfold pastry sheets. Spread 1/4 cup mayonnaise on each pastry sheet, sprinkle each with 1 tsp salt and 1/2 tsp pepper.
  • Cut each pastry sheet into 9 (3 inch) squares. Gently press squares into 2 lightly greased muffin pans. divide cheese and tomatoes among tarts.

Felicia Perreira
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I love how easy these tarts are to make. I can have them on the table in less than 30 minutes.


Konstantinos Regular
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These tarts are simply delicious. The tomatoes are roasted to perfection and the goat cheese adds a creamy richness. I highly recommend this recipe.


Omair Mohammed Hasanuddin
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These tarts are a great way to impress your guests. They're easy to make, but they look and taste like they came from a fancy restaurant.


Kayla Fuentes
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I've never made tarts before, but these were so easy to make! I'm definitely going to make them again.


Tanya Michelle
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These tarts are a great way to use up leftover tomatoes.


tamashiro
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I made these tarts for a vegetarian friend and she loved them! They're a great meatless option.


Lucrecia Topete
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These tarts are so versatile. You can use any type of cheese or toppings that you like.


Mumboys Jimo
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I used a store-bought pie crust for these tarts and they turned out great! It's a great way to save time.


Attaullah003 Malik
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I added some chopped fresh basil to these tarts and they were amazing! The basil added a really nice flavor.


Munsif Khan
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I made these tarts with cherry tomatoes and they were so cute! They were also really tasty.


NALEEF ROCKY
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These tarts are perfect for a light lunch or dinner. They're also great for meal prep.


Annette “gamestrMAMA” Daniels
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I love the simplicity of this recipe. It's a great way to showcase fresh tomatoes.


Bilal Baba
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These tarts are delicious! The tomatoes are roasted to perfection and the goat cheese adds a creamy richness.


Troll Face
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I've made these tarts several times and they're always a hit. They're perfect for a quick and easy weeknight meal.


MD Asadul
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These tarts are so easy to make and they're always a crowd-pleaser. I love that I can use any type of tomato I have on hand.


Md Roky
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I made these tarts for a picnic and they were a big success! They were easy to make and transport, and everyone loved them.


Adil Bhai
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These tomato tarts were a hit at my last party! The combination of flavors was perfect, and the presentation was beautiful.