Super quick and easy. Great little take along to parties, they fly out of the bowl. A lot of butter yes, use them for a celebration, for any reason you want to celebrate LOL
Provided by Peg629
Categories Very Low Carbs
Time 1h40m
Yield 30 bites
Number Of Ingredients 3
Steps:
- Saute cleaned mushrooms in butter for 5 minute.
- Sprinkle with one of the Good Seasons mix.
- Simmer, not boil, covered, for 1-1/2 hours.
- Serve with party toothpicks, warm or room temperature.
- Servings determined by size of mushrooms used.
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#time-to-make #course #preparation #low-protein #5-ingredients-or-less #very-low-carbs #appetizers #easy #dietary #low-sodium #low-calorie #low-carb #low-in-something #4-hours-or-less
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Bee Wilbur
[email protected]I've made these stuffed mushrooms several times and they're always a hit. They're the perfect party appetizer.
mercy mathias
[email protected]These stuffed mushrooms can be served with a variety of dipping sauces. I like to serve them with a garlic aioli sauce.
Brayan Ibarra
[email protected]I like to add a little bit of chopped bacon to the filling for extra flavor.
RN RASEL KHEN
[email protected]These stuffed mushrooms are a great way to use up leftover mushrooms. They're also a great make-ahead appetizer.
Carmi Grobler
[email protected]I'm not a big fan of mushrooms, but I actually really enjoyed these stuffed mushrooms. The filling was flavorful and the mushrooms were cooked perfectly.
maxamed xussen
[email protected]I followed the recipe exactly and the mushrooms turned out overcooked. I would recommend cooking them for a shorter amount of time.
ehsan jutt
[email protected]These stuffed mushrooms were a bit bland for my taste. I think they could have used more seasoning.
Nafi'u Kd
[email protected]I made these stuffed mushrooms for my family and they loved them. The mushrooms were cooked perfectly and the filling was flavorful and cheesy. I would definitely recommend this recipe to anyone looking for a delicious and easy appetizer.
Aphiwe Mkhize
[email protected]These stuffed mushrooms are the perfect appetizer for any occasion. They're easy to make, look impressive, and taste amazing.
Khorshed Khorshed
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The mushrooms were delicious and the filling was perfect. I will definitely be making this again.
Pamela Hopkins
[email protected]I've made this recipe several times and it always turns out great. The mushrooms are always perfectly cooked and the filling is flavorful and cheesy.
BP Bts
[email protected]These stuffed mushrooms were a hit at my last party! They were so easy to make and everyone loved them.