Here's a simple way to prepare an elegant dish. Rich flavors of portobello mushrooms, fresh spinach and herbes de Provence make a delicious backdrop for the succulent chicken.
Provided by Taste of Home
Categories Dinner
Time 4h20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a 3-qt. slow cooker, combine the soup, wine, sour cream and herbes de Provence. Stir in chicken and mushrooms. Fold in spinach. Cover and cook on low for 4-5 hours or until chicken is tender. Serve with noodles.
Nutrition Facts : Calories 347 calories, Fat 13g fat (5g saturated fat), Cholesterol 117mg cholesterol, Sodium 672mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 2g fiber), Protein 38g protein.
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sserwadda godfrey
[email protected]This is my go-to recipe for chicken florentine. It's so easy to make and the results are always delicious. I love the creamy sauce and the tender chicken.
MD Mamunur RoshiD
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it. The chicken was cooked perfectly and the sauce was creamy and delicious.
Xasan Axmad
[email protected]This is a great recipe for a special occasion. It's elegant and delicious. I made it for my husband's birthday and he loved it.
Esha Malik
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the creamy sauce and the tender chicken.
Joe Villanueva
[email protected]This is a great recipe. I made it for my family and they all loved it. The chicken was juicy and flavorful, and the sauce was creamy and delicious. I highly recommend this recipe.
jaik george
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the creamy sauce and the tender chicken.
Rita Ousale
[email protected]This is my go-to recipe for chicken florentine. It's so easy to make and the results are always delicious. I love the creamy sauce and the tender chicken.
Rafeeq Malah
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it. The chicken was cooked perfectly and the sauce was creamy and delicious.
Nayon Roy
[email protected]This is a great recipe for a special occasion. It's elegant and delicious. I made it for my husband's birthday and he loved it.
The all Gaming
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the creamy sauce and the tender chicken.
Paul Fisher
[email protected]This is a great recipe. I made it for my friends and they all raved about it. The chicken was juicy and flavorful, and the sauce was creamy and delicious. I highly recommend this recipe.
Lisa Moses
[email protected]I made this dish for my family and they all loved it. My kids especially loved the creamy sauce. I will definitely be making this again.
Gauge Franklin
[email protected]This is one of my favorite recipes to make when I'm short on time. It's quick and easy to make, and the results are always delicious. I love the creamy sauce and the tender chicken.
Omar Alhroub
[email protected]I've made this recipe several times now and it's always a hit. I love that it's so versatile and easy to customize. I've added different vegetables, cheeses, and herbs, and it's always delicious.
Danielle Nardone
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the sauce was creamy and delicious. I will definitely be making this again.
Kim Fentress-Chidester
[email protected]This is a great recipe for a quick and easy weeknight meal. I used boneless, skinless chicken breasts and it was cooked through in no time. The sauce is also very flavorful and easy to make.
Matthew Lukaga
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dish. The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this again.
Javen Hughett
[email protected]I made this dish last night and it was delicious! I added a bit more garlic and Parmesan cheese to the sauce, and it was perfect. My husband and I both loved it.
Sesethu Booi
[email protected]This Mushroom Chicken Florentine was a hit with my family! The creamy sauce was flavorful and rich, and the chicken and mushrooms were cooked to perfection. I will definitely be making this recipe again.