MUSTARD-COATED PORK CHOPS AND ONIONS
Boneless center-cut pork chops are very lean; the mustard coating keeps them tender and juicy on the grill while adding tangy flavor.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 35m
Number Of Ingredients 6
Steps:
- Heat grill to medium; lightly oil grates. Coat onion slices with 2 teaspoons oil. Place on grill. Cover; cook, turning once, until slices are charred in spots, 6 to 8 minutes. Transfer to a piece of foil; return foil with onions to grill. Cover, and continue cooking until tender, 10 to 12 minutes more.
- Transfer onions to a bowl. Toss with vinegar and 2 tablespoons mustard; season with salt and pepper. Cover to keep warm.
- Coat pork with 2 tablespoons mustard; season with salt and pepper. Place on grill. Cover; cook, turning when grill marks are visible, until meat is no longer pink in the middle, 6 to 10 minutes. Brush with remaining tablespoon mustard. Serve with grilled onions.
Nutrition Facts : Calories 399 g, Fat 17 g, Fiber 1 g, Protein 52 g
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ALL MASTE with SWABIWAL
[email protected]This is a great recipe for pork chops! The mustard sauce is amazing, and the chops are cooked perfectly. I will definitely be making this again.
Naveed Bux
[email protected]I would recommend this recipe to anyone who is looking for a quick and easy weeknight meal. The pork chops are cooked in just a few minutes, and the mustard sauce is made with ingredients that you probably already have on hand.
Hillary Ochieng
[email protected]Overall, this is a good recipe for mustard-coated pork chops. The chops are juicy and flavorful, and the mustard sauce is tangy and delicious. I would definitely make this recipe again.
M.D FAHAD
[email protected]The mustard sauce was a little too thick for my taste. I would have preferred a thinner sauce.
Hubaib tube
[email protected]These pork chops were a little bland for my taste. I think I should have added more salt and pepper.
Mustakin Ahmed
[email protected]I'm always looking for new ways to cook pork chops. This recipe is a great addition to my repertoire. The mustard sauce is a nice change from the usual ketchup or barbecue sauce.
Connor Kanous
[email protected]I love that this recipe uses simple ingredients. I always have pork chops, mustard, and onions on hand, so I can make this dish anytime.
MD Nahid Parvez
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops are cooked in just a few minutes, and the mustard sauce is made with ingredients that I always have on hand.
Wesley Otim
[email protected]I'm not a fan of mustard, but I decided to try this recipe anyway. I'm so glad I did! The mustard sauce was surprisingly delicious, and it didn't overpower the flavor of the pork chops.
Rahmat Ali
[email protected]I made this recipe for a dinner party, and it was a huge success! Everyone loved the pork chops, and they all asked for the recipe.
Zaib Chohan
[email protected]I made this recipe exactly as written, and it turned out great! The pork chops were juicy and flavorful, and the mustard sauce was tangy and delicious. I served the chops with mashed potatoes and green beans, and it was a perfect meal.
Hailie Kittleson
[email protected]The mustard sauce was a little too tangy for my taste. I would have preferred a milder sauce.
Bidhan Chandra
[email protected]These pork chops were a little dry for my taste. I think I should have cooked them for a shorter amount of time.
Fura Raa
[email protected]I'm not a big fan of pork chops, but I decided to try this recipe anyway. I'm so glad I did! The pork chops were juicy and flavorful, and the mustard sauce was tangy and delicious. I'll definitely be making this again.
Klakk Social
[email protected]This is my go-to recipe for pork chops. It's easy to make and always turns out great. The mustard-onion sauce is what really makes this dish special.
Julieanna Tong
[email protected]I love this recipe! The pork chops are always cooked perfectly, and the mustard sauce is amazing. I usually double the sauce recipe, because it's so good.
Dani Greiner
[email protected]These mustard-coated pork chops were a hit with my family! The chops were juicy and flavorful, and the mustard-onion sauce was tangy and delicious. I served the chops with mashed potatoes and green beans, and it was a perfect meal.