MUSTARD GLAZED FISH
Make and share this Mustard Glazed Fish recipe from Food.com.
Provided by Boomette
Categories Lemon
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- With the rack on top of the oven, preheat oven to broil.
- In a bowl, mix honey and the 2 mustard. Set aside.
- In a large non-stick skillet ovenproof, brown the fish steaks and the cut side of lemons in butter. Add salt and pepper. Remove from the heat.
- Baste the top of the fish steaks with the mustard mixture. Keep cooking until the broil 3 to 5 minutes, depending of the thickness of the fish. Serve with the grilled lemon, rice and vegetables.
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Nora Abrego
[email protected]This recipe is a winner! The mustard glaze is tangy and flavorful, and the fish is cooked to perfection. I served it with a side of roasted potatoes and a green salad, and it was a hit with my family. Will definitely be making this again.
Misbah Uddin
[email protected]This recipe is a must-try for fish lovers! The mustard glaze is incredibly flavorful and the fish is cooked to perfection. I served it with a side of roasted potatoes and steamed broccoli and it was a complete meal. Highly recommend!
Bangla Gaming
[email protected]I'm not a big fan of fish, but I decided to give this recipe a try and I was pleasantly surprised. The mustard glaze was delicious and the fish was cooked perfectly. I served it with a side of roasted vegetables and it was a delicious and satisfying
Kiyengo Amonusher
[email protected]This recipe is easy to follow and the results are amazing! The mustard glaze gives the fish a wonderful flavor and the fish is cooked to perfection. I served it with a side of mashed potatoes and steamed asparagus and it was a hit with my family. Wil
Shabir Jaffari
[email protected]I'm always looking for new ways to cook fish, and this recipe definitely did not disappoint. The mustard glaze was a delightful surprise, and the fish was cooked perfectly. I served it with a side of roasted vegetables and it was a delicious and heal
Pratap Senthil kumar
[email protected]This recipe is a keeper! The mustard glaze is tangy and flavorful, and the fish is cooked to perfection. I served it with a side of roasted potatoes and a green salad, and it was a hit with my family. Will definitely be making this again.
Tiger Kishor Shah
[email protected]Great recipe! The mustard glaze adds a unique and delicious flavor to the fish. The fish was cooked perfectly and had a nice flaky texture. I served it with a side of rice and steamed broccoli and it was a delicious and satisfying meal.
Kimariblacks
[email protected]This recipe is a winner! The mustard glaze is incredibly flavorful and the fish cooks evenly. The result is a moist and tender fish with a crispy crust. I served it with a side of roasted vegetables and it was a complete meal. Highly recommend!
Mx kawsar
[email protected]This recipe is a game-changer for me. I'm not usually a fan of fish but the mustard glaze in this recipe made all the difference. The fish was moist and flaky, and the glaze added a delightful tanginess. Served it with a side of lemon wedges and it w
Stefano Ronchi
[email protected]Tried this recipe for a special occasion dinner and it did not disappoint. The mustard glaze was a hit among my guests. The fish was cooked to perfection and had a beautiful golden-brown crust. Will definitely be making this again for future gatherin
Joseph
[email protected]This glazed fish recipe is a must-try for fish lovers. The glaze is tangy, sweet, and slightly spicy, creating a perfect balance of flavors. The fish cooks evenly and flakes beautifully. Highly recommend serving it with a side of roasted potatoes and
Kesewaa Patience
[email protected]Followed the recipe with a few minor adjustments based on personal preference. Used a different type of mustard and added some herbs to the glaze. The fish turned out moist and flavorful. Overall, a great recipe that allows for customization.
Rubina gautm
[email protected]This recipe is a lifesaver for busy weeknights. Quick to prepare and cooks in under 30 minutes. The mustard glaze adds a pop of flavor that makes the dish anything but boring. Will definitely be adding this to my regular rotation.
Adnn Jsjdirudufuf7q
[email protected]Easy to follow recipe that resulted in a delicious and elegant dish. The mustard glaze gave the fish a nice caramelized crust. Served it with roasted vegetables and it was a perfect meal. Thank you for sharing!
Daniel Washington
[email protected]Not a big fan of mustard but decided to give this recipe a chance. Pleasantly surprised! The glaze was subtle and complemented the fish nicely without overpowering it. The fish was flaky and cooked evenly. Definitely worth a try!
Dewayne Beryman
[email protected]Tried this recipe for a dinner party and it was a hit! The mustard glaze was a unique touch that everyone loved. The fish was cooked to perfection and had a beautiful golden-brown crust. Will definitely be making this again.
Janefah Hillz
[email protected]This glazed fish recipe is an absolute keeper! The mustard glaze adds a delightful tanginess and the fish remains moist and tender. Followed the recipe precisely and it turned out perfectly. Highly recommend!