MUSTARD-GLAZED PORK CHOPS
Make and share this Mustard-Glazed Pork Chops recipe from Food.com.
Provided by ratherbeswimmin
Categories Pork
Time 42m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan, add the brown sugar, dijon mustard, vinegar, molasses, and ground mustard.
- Whisk until mixture is smooth and blended.
- Bring mixture to a boil, over medium heat; stir often.
- Lower heat, cover pan and simmer 2-3 minutes or until thickened.
- Place chops in a 13x9 inch baking dish sprayed with non-stick cooking spray.
- Spoon sauce over chops; turn chops to coat.
- Bake, uncovered, at 350° for 18-22 minutes or until juices run clear; baste occasionally.
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athar abbas
[email protected]These pork chops were amazing! The mustard glaze was perfect and the chops were cooked to perfection. I will definitely be making this recipe again.
Ahmed Abdalnaeim
[email protected]The mustard glaze was a bit too tangy for my taste, but the pork chops were cooked perfectly. I would try this recipe again, but I would use a different glaze.
Leonel Peralta
[email protected]These pork chops were a bit dry for my taste, but the mustard glaze was delicious. I would try this recipe again, but I would cook the chops for a shorter amount of time.
Affan Tube (Q.M Q)
[email protected]I loved the mustard glaze on these pork chops. It was tangy and flavorful, and it really complemented the pork. The chops were also cooked perfectly.
Tqeu King
[email protected]These pork chops were easy to make and they turned out great! The mustard glaze was flavorful and the chops were cooked perfectly. I will definitely be making this recipe again.
Vanessa Dube
[email protected]The mustard glaze was a bit too tangy for my taste, but the pork chops were cooked perfectly. I would try this recipe again, but I would use a different glaze.
farhantahir farhantahir
[email protected]These pork chops were a bit dry for my taste, but the mustard glaze was delicious. I would try this recipe again, but I would cook the chops for a shorter amount of time.
Glory Ben
[email protected]I loved the mustard glaze on these pork chops. It was tangy and flavorful, and it really complemented the pork. The chops were also cooked perfectly.
Mirza Ali543
[email protected]This recipe was easy to follow and the pork chops turned out great! The mustard glaze was delicious and the chops were cooked perfectly. I will definitely be making this recipe again.
Michid michka
[email protected]I made this recipe for my family and they loved it! The pork chops were juicy and tender, and the glaze was flavorful. I will definitely be making this recipe again.
rutellaa__
[email protected]These pork chops were delicious! The mustard glaze was tangy and sweet, and the chops were cooked to perfection. I will definitely be making this recipe again.
Sakibul islam Sani
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The mustard glaze was flavorful and the chops were cooked perfectly. I would definitely make this recipe again.
Jayla Shingoose
[email protected]I made this recipe for a dinner party and everyone raved about it. The pork chops were cooked perfectly and the glaze was amazing. I will definitely be making this recipe again.
Nerisca Poolman
[email protected]This recipe is a keeper! The pork chops were so easy to make and they turned out so delicious. I served them with roasted potatoes and green beans, and it was a perfect meal.
MAH_ST_1AHMED NO1V1
[email protected]I loved the combination of the mustard and honey in the glaze. It gave the pork chops a nice sweet and tangy flavor. The chops were also very juicy and tender.
Armghan Ul Hassan
[email protected]These pork chops were a hit! The mustard glaze was flavorful and tangy, and the chops were cooked to perfection. I will definitely be making this recipe again.