I found this recipe in a very old publication. I did not have all the ingredients called for, so I improvised and it turned out very pretty and tasted really good! As I am not a fan of fruitcake I was surprised how good these cookies turned out.
Provided by Rose M. Helle
Categories Cookies
Time 43m
Number Of Ingredients 10
Steps:
- 1. Cream butter and sugar. Add egg, mix well. Combine flour, baking soda, salt and cinnamon; gradually add to the creamed mixture and mix well.
- 2. Fold in fruits and nuts. Drop by rounded teaspoonfuls 2 inches apart on greased baking sheets.
- 3. Bake at 375 degrees for 8-10 minutes or until lightly browned. Cool in wire racks.
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Souriz Dr
[email protected]These cookies are disgusting. Don't waste your time making them.
cheyenne Patterson
[email protected]Meh.
Ruqia Shah
[email protected]These cookies are way too time-consuming to make. I won't be making them again.
Rani Siyal
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what I did wrong.
Saidat Gangana
[email protected]These cookies were a little too sweet for my taste, but my family loved them. They're definitely a great holiday cookie.
Bawer Hassan
[email protected]I'm not a big fan of fruitcake, but these cookies were actually really good. The fruitcake flavor was subtle and the cookies were soft and chewy. I would definitely make them again.
Waqar writes
[email protected]These cookies are so good! I love the way the fruitcake flavor pairs with the sweet cookie dough. They're perfect for a holiday party or a special occasion.
Valorie Life is a highway
[email protected]These cookies are amazing! They're the perfect combination of soft and chewy. The fruitcake flavor is perfect, and the cookies are studded with plenty of dried fruit and nuts. I will definitely be making these again and again!
Samuel Hagan
[email protected]These cookies were a big hit at my holiday party. They're so festive and delicious. I'll definitely be making them again next year.
Asif Aminul
[email protected]I love these cookies! They're so easy to make and they always turn out great. I like to add a little bit of orange zest to mine for a little extra flavor.
Emerson Adonai Arredondo Garrido
[email protected]These cookies are delicious! They're soft and chewy, with a great fruitcake flavor. I added a little extra cinnamon and nutmeg to mine, and they were perfect.
Nazeer Khan Jakhrani
[email protected]I've made these cookies several times and they always turn out perfect. They're a great way to use up leftover fruitcake.
Esther Adams
[email protected]These cookies are so good! I love the combination of fruit and nuts. They're perfect for a holiday party or a special occasion.
Cyrus Pryor
[email protected]I made these cookies for a Christmas party and they were a hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
Aramo Kurdi
[email protected]These fruitcake cookies were absolutely delicious! They were soft and chewy, with just the right amount of sweetness. The fruitcake flavor was perfect, and the cookies were studded with plenty of dried fruit and nuts. I will definitely be making thes