MY FAMOUS BACON WRAPPED JALAPENOS (POPPERS)
Always a request for any party/ gathering im inviteded to - but only for spicey lovers - although, can easily substitude green peppers in place of jalepenos for those of you who cant handle the heat!! They go fast, so i usually make a double batch.
Provided by Laurenhanna
Categories Lunch/Snacks
Time 40m
Yield 16 poppers, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix Last 5 items with softened cream cheese with blender or spoon, whatever is easiest for you!
- preheat over to 375°F.
- Slice jalepenos in half lengthwise, and dig out the seeds and stuff in the middle (be SURE to rinse your hands after every couple jalepenos with soap and warm water - or your hands will get burned by juices).
- Fill jalepenos, just a tad over filled with cream cheese blend (about a Tbs. each).
- wrap with a slice of bacon and crack more fresh pepper on top of wrap, if you like.
- Bake for 25-35 minute however crisy you like your bacon - but bacon will be cooked thruogh after 25 minutes. Can broil the last 5 min if you like as well.
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Mairza Mursleen
[email protected]These poppers are a delicious and easy-to-make appetizer that is sure to be a hit at your next party.
Alexandra Cornejo
[email protected]These poppers are the perfect way to add a little spice to your life.
Patrick Sheehy
[email protected]I love that this recipe is so versatile. You can use different types of peppers, cheese, and even meat to create your own unique poppers.
MaRyAm MoHwE
[email protected]These poppers are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Anabiya Naboo
[email protected]I'm not a big fan of spicy food, but these poppers were just the right amount of heat. They were delicious!
Md Eman
[email protected]These poppers are a great way to spice up your next party. They're sure to be a hit with everyone.
Hukumbahadur Adkhari
[email protected]I love that this recipe uses cream cheese. It makes the poppers extra creamy and delicious.
Udoku Livinus
[email protected]These poppers are so good, I could eat them every day.
Tin Zar Moe
[email protected]I've tried a lot of different jalapeño popper recipes, but this one is by far the best. The bacon and cheese are the perfect combination.
Osama Khaled
[email protected]These poppers are the perfect party food. They're easy to make, delicious, and everyone loves them.
Muhammad Imran khan
[email protected]I made these poppers for a Super Bowl party and they were a huge hit. Everyone loved them!
damien parker
[email protected]These poppers are a great way to use up leftover bacon and cheese. They're also a fun and easy appetizer to make with kids.
vim thapa magar
[email protected]I'm not usually a fan of jalapeños, but these poppers were amazing. The bacon and cheese really balanced out the heat.
Ahmad Shojib
[email protected]These jalapeño poppers are the bomb! They're the perfect combination of spicy and cheesy.
Sadia
[email protected]I was pleasantly surprised by how easy these poppers were to make. They turned out perfectly and were a delicious addition to my party spread.
Rakash Yadav
[email protected]These poppers are so easy to make and they're always a hit. I love that you can adjust the heat level by choosing different types of peppers.
Jouria Juma
[email protected]I've made these jalapeño poppers several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or get-together.
Naats Records
[email protected]These bacon-wrapped jalapeño poppers were a hit at my party! They were easy to make and everyone loved them.