MY FAVORITE TANGY COLESLAW

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Make and share this My Favorite Tangy Coleslaw recipe from Food.com.

Provided by Chris from Kansas

Categories     Low Protein

Time 20m

Yield 10 serving(s)

Number Of Ingredients 11

6 cups shredded cabbage
4 medium carrots, shredded
4 celery ribs, chopped
1/2 cup finely chopped green pepper
1/2 cup finely chopped onion
1/2 cup cider vinegar
2 tablespoons vegetable oil
6 tablespoons sugar
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon paprika

Steps:

  • In a large bowl, combine the cabbage, carrots, celery, green pepper and onion.
  • In a small bowl, combine the dressing ingredients.
  • Pour over cabbage mixture and toss to coat.
  • Cover and refrigerate until serving.

MD Tanvir
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I've made this recipe several times now and it's always a hit with my family and friends. It's so easy to make and the coleslaw is always delicious.


shakil mia488
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This coleslaw is so refreshing and delicious. It's the perfect side dish for a summer cookout or potluck.


Maggie Van Der Linde
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I'm always looking for new coleslaw recipes and this one caught my eye. I'm so glad I tried it! It's the perfect balance of sweet and tangy. I will definitely be making this again.


Billy Butcher
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This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.


Tilly Harding
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I love this recipe! It's so easy to make and the coleslaw is always delicious. I often add a bit of crumbled bacon or shredded chicken to it for a heartier side dish.


Ami Chor
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This tangy coleslaw is a great addition to any potluck or summer gathering. It's always a crowd-pleaser!


Danaiya Davis
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I've been making this coleslaw for years and it's always a hit. It's so easy to make and it always turns out perfect.


Pashton Lala
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This coleslaw is so good! I love the tangy dressing. It's the perfect side dish for any summer cookout.


Takota Franz
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I tried this recipe last night and it was delicious! The dressing is perfectly balanced and the coleslaw is nice and crunchy. I will definitely be making this again.


shimada
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This tangy coleslaw recipe is a keeper! It's so easy to make and the flavors are amazing. I love the combination of the sweet and tangy dressing with the crunchy cabbage and carrots. I've made it several times now and it's always a hit with my family


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