MY KIDS' FAVORITE BANANA PANCAKES
Provided by Debra Ponzek
Categories Milk/Cream Fruit Breakfast Brunch Kid-Friendly Banana Pecan Spring Pan-Fry Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes eighteen 4-inch pancakes
Number Of Ingredients 10
Steps:
- In a medium bowl, whisk together the eggs and buttermilk. Stir in the melted butter.
- In a small bowl, mix the flour, sugar, baking soda, and salt together.
- Add the dry ingredients to the wet ingredients, stirring until just combined - don't worry if there are a few lumps. Stir in the bananas and pecans.
- Lightly grease a large sauté pan or griddle with the nonstick spray or butter. Heat the pan until hot and then spoon out 3 tablespoons of batter per pancake. Cook the pancakes until the tops look dull and a few of the bubbles pop, about 3 minutes. Turn the pancakes over and cook for another minute.
- Transfer the cooked pancakes to an ovenproof dish and place in a warm oven until the entire batch is ready to be served.
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Gantgs Dahinhslen
[email protected]Wow!
Masoom Khudabuxjani
[email protected]These pancakes were easy to make and tasted great. I will definitely be making them again.
Bakht zeb
[email protected]I'm not a big fan of bananas, but these pancakes were surprisingly good. The banana flavor was subtle and the pancakes were light and fluffy.
Tonu roy
[email protected]These pancakes were delicious! I added a few chocolate chips to the batter and they were even better.
Mohammed Abdul Qadir
[email protected]The pancakes were a bit dry, but overall they were still good.
Janet Gil
[email protected]I've made these pancakes several times now and they always turn out great. They're a quick and easy breakfast that my whole family enjoys.
Ephrata Tesfaye
[email protected]These pancakes were a little too sweet for my taste, but my kids loved them.
Nilmini Jayangika Wijesinghe
[email protected]Best banana pancakes I've ever had! The recipe was easy to follow and the pancakes were cooked to perfection.
Archibald Thaddeus Taylor
[email protected]Yum!
Kamrul Jamal
[email protected]Followed the recipe exactly and the pancakes turned out perfect! Light, fluffy, and full of banana flavor. My whole family loved them.
Ujjwal Lamichhane
[email protected]These banana pancakes were a huge hit with my kids! They loved the fluffy texture and sweet banana flavor. I'll definitely be making these again.