MY SAUSAGE CHOWDER
Tasty and filling on those cool October days. My children love this and it is so easy to make. I can have this on the table in less than 30 minutes.
Provided by Tosha Fields
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Crumble the sausage into a Dutch oven or soup pot over medium-high heat. Cook until evenly browned, stirring and breaking into smaller chunks. Drain grease. Add onion; cook and stir until onion is beginning to soften.
- Put in the potatoes, and fill with enough water to cover. Bring to a boil, and stir in the macaroni. Pour in the cans of creamed corn and whole corn with the juice from the can.
- When the pasta and potatoes are tender, remove from heat and stir in the processed cheese until melted. Season with salt and pepper to taste. If the chowder is too thick, stir in milk or water to thin before serving
Nutrition Facts : Calories 636 calories, Carbohydrate 76.2 g, Cholesterol 73.2 mg, Fat 27.1 g, Fiber 6.9 g, Protein 26.4 g, SaturatedFat 11.5 g, Sodium 1597.4 mg, Sugar 9.8 g
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Sakina Hussain
[email protected]This chowder is absolutely delicious! I followed the recipe exactly, and it turned out perfect. The sausage, corn, and potatoes are all cooked to perfection, and the broth is creamy and flavorful. I will definitely be making this again.
Chia Noma
[email protected]I've made this chowder several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use different types of sausage to change up the flavor.
Raymond M. Marotta
[email protected]This chowder is the perfect comfort food for a cold winter day. It's hearty and filling, and the sausage and vegetables give it a nice depth of flavor. I highly recommend this recipe!
Najat Abdela
[email protected]I'm not a huge fan of chowder, but this recipe changed my mind. It's so creamy and flavorful, and the sausage adds a nice touch of spice. I'll definitely be making this again.
Sisay Abera
[email protected]This chowder is so easy to make, and it's so delicious! I love that I can use different types of sausage to change up the flavor. I've made it with Italian sausage, bratwurst, and even chorizo. It's always a hit.
Messenger Official
[email protected]I made this chowder for my family last night, and they loved it! The sausage added a nice smoky flavor, and the vegetables were cooked perfectly. The chowder was thick and creamy, and it was the perfect comfort food for a cold winter night.
Cross Boy
[email protected]This chowder is absolutely delicious! I followed the recipe exactly, and it turned out perfect. The sausage, corn, and potatoes are all cooked to perfection, and the broth is creamy and flavorful. I will definitely be making this again.
R0jan Acharya
[email protected]I've made this chowder several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use different types of sausage to change up the flavor.
Charley RUSSELL
[email protected]This chowder is the perfect comfort food for a cold winter day. It's hearty and filling, and the sausage and vegetables give it a nice depth of flavor. I highly recommend this recipe!
John Hedrick
[email protected]I'm not a huge fan of chowder, but this recipe changed my mind. It's so creamy and flavorful, and the sausage adds a nice touch of spice. I'll definitely be making this again.
MD Joynal Abedin
[email protected]This chowder is so easy to make, and it's so delicious! I love that I can use different types of sausage to change up the flavor. I've made it with Italian sausage, bratwurst, and even chorizo. It's always a hit.
Rekha Giri
[email protected]I made this chowder for my family last night, and they loved it! The sausage added a nice smoky flavor, and the vegetables were cooked perfectly. The chowder was thick and creamy, and it was the perfect comfort food for a cold winter night.
Bishal Don
[email protected]This chowder is absolutely delicious! I followed the recipe exactly, and it turned out perfect. The sausage, corn, and potatoes are all cooked to perfection, and the broth is creamy and flavorful. I will definitely be making this again.
Dellshone Wilson
[email protected]I've made this chowder several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use different types of sausage to change up the flavor.
Devin Stowers jr
[email protected]This chowder is the perfect comfort food for a cold winter day. It's hearty and filling, and the sausage and vegetables give it a nice depth of flavor. I highly recommend this recipe!
Mr Panda
[email protected]I'm not usually a fan of chowder, but this recipe changed my mind. It's so rich and satisfying, and the corn and potatoes add a nice sweetness. I'll definitely be making this again.
Seneca Thurgood
[email protected]I made this chowder for a party last weekend and it was a huge hit! Everyone loved it, and I even got some requests for the recipe. Thanks for sharing!
Doffke 77
[email protected]This chowder is amazing! It's so creamy and flavorful, and the sausage adds a nice touch of spice. I'll definitely be making this again.