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My Sloppy Joes image

This recipe is based on the sloppy joes I loved as a kid. My own kids don't eat enough veggies, so I added them to this recipe and they pass the kid-approved test. This recipe was entered in our school's cookbook and has been a big hit for a quick weeknight supper. Equally tasty with ground turkey.

Provided by Lnldad

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 30m

Yield 4

Number Of Ingredients 10

1 tablespoon olive oil
1 pound ground beef
½ onion, finely chopped
½ cup finely chopped green bell pepper
½ cup finely chopped celery
½ cup finely chopped carrot
1 (10.75 ounce) can chicken gumbo soup
½ cup chili sauce
1 tablespoon prepared yellow mustard
1 teaspoon onion salt


  • Heat olive oil in a large skillet over medium heat. Cook and stir beef in the hot oil until browned and crumbly, 5 to 7 minutes; drain and discard grease. Return skillet to heat.
  • Stir onion, bell pepper, celery, and carrot into the ground beef; cook and stir until the vegetables are tender, 5 to 7 minutes; add chicken gumbo soup, chili sauce, yellow mustard, and onion salt. Reduce heat to medium-low, stir beef mixture, and simmer until the sauce thickens, about 5 minutes.

Nutrition Facts : Calories 332.1 calories, Carbohydrate 19.4 g, Cholesterol 73.2 mg, Fat 18.3 g, Fiber 3.3 g, Protein 22.5 g, SaturatedFat 6.1 g, Sodium 1623.5 mg, Sugar 7.9 g

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