MY SOUTHERN GRANDMA'S KEY LIME PIE

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My Southern Grandma's Key Lime Pie image

Ok, southern secret to this pie.... limeade!!!! I know it sounds ridiculous, but the end result is pretty darn delicious. So super easy to make. (**Time noted includes chilling pie overnight.)

Provided by hollyfrolly

Categories     Pie

Time 8h15m

Yield 12 serving(s)

Number Of Ingredients 6

8 inches graham cracker pie crust
1 (14 ounce) can sweetened condensed milk, Eagle Brand
1 large lime, juice and zest of (preferably a Key lime, but not necessary)
1 (9 ounce) container Cool Whip, softened
1 (6 ounce) can frozen limeade concentrate
4 drops green food coloring

Steps:

  • Use a large mixing bowl; grate rind (zest) of lime, add squeezed lime juice frozen limeade and sweetened condensed milk to the bowl. Mix well.
  • Add Cool Whip; mix well again.
  • Spoon into prepared pie crust.
  • Swirl top with spoon.
  • Cover; chill overnight.
  • Keep chilled until serving.

Michelle Botha
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This key lime pie is a must-try for any key lime pie lover. It's the perfect balance of tart and sweet, and the crust is flaky and delicious.


Deegii D
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I've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.


Evka
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This key lime pie is a classic for a reason. It's the perfect balance of tart and sweet, and the crust is flaky and delicious. I love that this recipe uses fresh key limes, which really makes a difference in the flavor.


Karim Elsakhawy
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This is the best key lime pie recipe I've ever tried. The filling is perfectly tart and sweet, and the crust is flaky and delicious. I will definitely be making this pie again.


Md Riksun
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I made this pie for a party last weekend and it was a huge success. Everyone loved it!


Salom Maina
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This key lime pie is the best I've ever had. The filling is creamy and tart, and the crust is flaky and buttery. I highly recommend this recipe!


QUEEN KAMSY
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This recipe is a keeper! The key lime pie turned out perfectly. I will definitely be making this pie again.


Kashif Iqbal
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This key lime pie is a must-try for any key lime pie lover. It's the perfect balance of tart and sweet, and the crust is flaky and delicious.


youcef Daroui
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I've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.


NUMAN MAHAR MAHAR KING
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This key lime pie is a classic for a reason. It's the perfect balance of tart and sweet, and the crust is flaky and delicious. I love that this recipe uses fresh key limes, which really makes a difference in the flavor.


Boda Ashraf
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I'm a beginner baker and this recipe was easy to follow. My pie turned out great! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.


Devan S
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I followed the recipe exactly and my pie turned out great! The crust was flaky and the filling was tart and creamy. I would definitely recommend this recipe.


Amon Selunga
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This key lime pie was a disappointment. The crust was soggy and the filling was too tart. I wouldn't recommend this recipe.


KM Mehady Hasan
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I'm not a huge fan of key lime pie, but this recipe changed my mind. The filling was perfectly tart and sweet, and the crust was flaky and delicious. I will definitely be making this pie again.


Rose Aboun
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This recipe is a keeper! The key lime pie turned out perfectly. The filling was smooth and creamy, and the crust was flaky and buttery. I will definitely be making this pie again.


Nkongho Felix
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I made this pie for a party last weekend and it was a huge success. Everyone loved it! The key lime flavor was a hit, and the crust was perfectly flaky. I will definitely be making this pie again.


Young Dae313
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This is the best key lime pie I've ever had! The crust is so flaky and the filling is so creamy and tart. I love the addition of the whipped cream on top. It really takes this pie over the top.


Mirzakaleem Kaleem
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I've made this pie several times now, and it's always a hit. The key lime flavor is so refreshing, and the crust is always perfect. I love that this recipe uses fresh key limes, which really makes a difference in the flavor.


Hamida Hira
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This key lime pie is the epitome of Southern comfort food. The filling is tart and creamy, with a perfect balance of sweetness. The crust is buttery and flaky, and the meringue is light and airy. I highly recommend this recipe!


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