NANA'S CHICKEN WINGS
Nana was my grandmother in law. This chicken wings are fabulous. Only 3 ingredients. They take a long time to cook, but the results are out of this world. The meat slides of the bone.
Provided by MsPia
Categories Chicken
Time 2h5m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350.
- Put wings on a big roasting pan.
- Cover with soy sauce.
- Bake for an hour. Mixing occasionally to cover the wings with the soy sauce.
- Take out of the oven an let it cool down completely.
- When cool, drain the soy sauce.
- Cover with the sweet chili sauce and bake at 350 for an hour, mixing occasionally to cover the wings with the sauce.
- On the last 5 minutes bring the oven temperature to 450.
Nutrition Facts : Calories 663.6, Fat 45.4, SaturatedFat 12.7, Cholesterol 218.5, Sodium 2323.3, Carbohydrate 5.4, Fiber 0.5, Sugar 1.1, Protein 55.3
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[email protected]I don't have an air fryer, so I can't make these wings. :(
Husnain Khalid
[email protected]I'm allergic to chicken, so I can't eat these wings. But they look really good!
Md oliur Rahman
[email protected]These chicken wings sound delicious! I'm definitely going to make them for my next party.
Molchand Molchand
[email protected]I'm not a big fan of chicken wings, but these look really good. I might have to give them a try.
JIYA Jha
[email protected]These chicken wings look amazing! I can't wait to try them.
Nazmul Hasan Sayem
[email protected]I'm not sure what went wrong, but my chicken wings turned out really tough. I followed the recipe exactly, so I'm not sure what happened.
Olwethu Kokoane
[email protected]These chicken wings were a disappointment. They were dry and overcooked, and the sauce was bland.
Chantal Wilson
[email protected]I've made these chicken wings a few times now and they're always a crowd-pleaser. The sauce is addictive!
Countryboy K08
[email protected]The chicken wings were easy to make and turned out great! The sauce was a little too spicy for my taste, but my friends loved it.
Babar Zaman
[email protected]These chicken wings were a hit at my party! They were crispy on the outside and juicy on the inside, and the sauce was flavorful and tangy. I will definitely be making these again.