NANCY LINDAHL'S HEARTY SWEET AND SOUR BEEF STEW
Here is a crock pot stew that I found published in the Minneapolis Tribune many years ago. After you brown the meat and put every thing together, it cooks by itself. I have never met Nancy, but I thank her every time the aroma of this meal in a pot fills my kitchen. It serves at least 4 hungry people and left over's can be refrigerated for several days. After cooking all day, it still retains it's sweet/sour characteristics without either a burned taste or the washed out blandness that often requires more seasoning when served.
Provided by Bill Hilbrich
Categories Stew
Time 6h30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, heat the oil and cook meat, just until browned (about 4-5 minutes).
- Place in the Crock Pot, along with all the rest of the ingredients except the sour cream.
- Mix well, cover and cook on high until the meat is tender.
- About 4-6 hours .
- Serve in bowls and top with a spoon full of Sour Cream.
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Mini Food
[email protected]I'll definitely be making this again!
Abdullatiph Mustapha
[email protected]Yum!
Mdabdul Alim
[email protected]This was a great recipe! The beef was so tender and the sauce was flavorful. I served it over mashed potatoes and it was a perfect meal.
Danny Thomas
[email protected]This stew was a bit too bland for my taste. I think I would add more spices next time. Otherwise, it was a good recipe and the beef was very tender.
Amelia Greenslade
[email protected]I'm not a huge fan of beef stew, but this recipe changed my mind! The sweet and sour sauce was the perfect balance of flavors. I served it over rice and it was a delicious and easy meal.
Molly Mabasa
[email protected]This stew was a bit too sweet for my taste, but it was still good. I think I would cut the amount of brown sugar in half next time. Otherwise, it was a good recipe and the beef was very tender.
Sohair Hussain
[email protected]I made this stew in my slow cooker and it turned out perfect! The beef was so tender and the sauce was thick and flavorful. I served it over mashed potatoes and it was a hit with my family.
Khalil Ahmed Langou
[email protected]This stew was easy to make and turned out great! The beef was fall-apart tender and the sauce was flavorful. I served it over egg noodles and it was a delicious and comforting meal.
awesome prajapati
[email protected]I'm not a big fan of beef stew, but this recipe was really good! The sauce was tangy and flavorful, and the beef was tender. I served it over mashed potatoes and it was a delicious meal.
Jharmaine Jharmaine
[email protected]This was a great recipe! The beef was so tender and the sauce was flavorful. I served it over rice and it was a perfect meal.
Justin Sianturi
[email protected]I'll definitely be making this again!
Carolina Rubio
[email protected]Delicious and easy to make!
Haji Anwar
[email protected]Yum!
Malik basirkhokhar
[email protected]This stew was okay, but it wasn't anything special. The beef was a bit tough and the sauce was bland. I think I would try a different recipe next time.
Josh France
[email protected]I made this stew in my slow cooker and it turned out great! I cooked it on low for 8 hours and the beef was fall-apart tender. The sauce was flavorful and tangy, and I served it over egg noodles. It was a delicious and easy meal.
Stephanie Allen
[email protected]This stew was a bit too sweet for my taste, but it was still good. I think I would cut the amount of brown sugar in half next time. Otherwise, it was a good recipe and the beef was very tender.
Rafiullah Hashami
[email protected]I'm not a huge fan of beef stew, but this recipe changed my mind! The sweet and sour sauce was the perfect balance of flavors. I served it over mashed potatoes and it was a delicious and hearty meal.
Rebecca Ruch
[email protected]This stew was easy to make and so delicious! I used flank steak instead of stew meat and it turned out great. The sauce was flavorful and the beef was tender. I served it over rice and it was a perfect meal for a cold night.
Dev Roose
[email protected]I made this stew last night and it was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The beef was so tender and the sauce was flavorful and tangy. My husband and I both loved it.
StrangeRyan
[email protected]This hearty sweet and sour beef stew was a hit with my family! The flavors were perfectly balanced, and the beef was fall-apart tender. I served it over egg noodles, and it was a delicious and comforting meal.