Hearty, thick soup that's a perfect something to do with your leftover holiday ham and bones. Use two bones with plenty of meat on them instead of the ham hocks. I make it every time we have two ham bones in the freezer and once I take most of the meat off, the dogs get the bones for a special treat, so they love when I make this too! Found it on the Food Network site, but I've tweaked it a bit.
Provided by Chef Skie
Categories Ham
Time 3h
Yield 8-12 serving(s)
Number Of Ingredients 12
Steps:
- Put beans in a large saucepan and cover with 2 inches of cold water.
- Bring to a boil, reduce heat, and summer for 5 minutes.
- Remove from heat, cover, and let sit for 1 hour, then drain.
- Tie herbs into a bundle or wrap in a square of cheesecloth.
- In a large pot, combine herbs, beans, ham, onions, carrots, garlic, and water.
- Bring to a boil, cover, and simmer 1-2 hours or until the beans are tender.
- Turn off heat, remove ham and allow to cool, then cut into cubes.
- Remove herbs and discard.
- Puree about 3 cups or beans with some of the liquid. (I like my stick blender for this, just be careful because it is super hot!).
- Stir puree and meat back into the remaining soup.
- Season to taste with salt and pepper.
- Put in bowls, top with a pat of butter, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anamarie Rivera
a_r@hotmail.comThis soup is delicious.
Cynthia Okoli
cynthia_o37@aol.comThis soup is so good.
XZAVIER SANTOS
santosx@yahoo.comThis soup is amazing.
yiannis galan
y-galan@hotmail.comThis soup is perfect.
Ricci Bryan
b.ricci@hotmail.co.ukThis soup is delicious.
Geovanne Alisom
g.alisom@yahoo.comThis soup is so good.
Shoaib Marwat
mshoaib30@gmail.comThis soup is a must-try.
Abishek Ghorasaini
ghorasaini_a@hotmail.comI highly recommend this soup.
bugby
bugby86@yahoo.comThis soup is amazing!
Katrina Whitmore
katrina-w@yahoo.comThis soup is a keeper.
Shozy Baie
baie12@gmail.comI'm so glad I found this recipe.
Paranjali Bista
paranjali.b@hotmail.comThis soup is perfect for a cold winter day.
Dave Abernathy
dabernathy@yahoo.comI love this soup! It's so hearty and flavorful.
Arafath Boss
arafath26@aol.comThis soup is delicious and so easy to make.
skyla torres
torres@yahoo.comI've made this soup several times and it's always a hit with my family and friends.
JOSEPH CARL JEANIKINS
jj15@yahoo.comThis soup is so easy to make and it's so hearty and filling. I love that I can use canned beans, so it's a really quick and easy meal. I also love that I can add whatever vegetables I have on hand to the soup.
Izchukwu Kevin
izchukwu23@gmail.comI made this soup last night and it was delicious! I used smoked ham hocks instead of regular ham and it gave the soup a really rich flavor. I also added some chopped carrots and celery to the soup and it was perfect.
Arjun Pathak
p@hotmail.co.ukThis soup is amazing! I've made it several times and it's always a hit. It's so easy to make and it's so flavorful. I love that I can use canned beans, so it's a really quick and easy meal.