NESSELRODE FRUIT SAUCE
Nesselrode is named after one Count Nesselrode, as are a number of dishes that are made with chestnuts or chestnut puree. This is according to Larousse Gastronomique, the French food encyclopedia. Larousse doesn't say why chestnuts are associated with the Count, a 19th century Russian diplomat who negotiated the Treaty of Paris after the Crimean War, but it does note that nesselrode pudding was created for the count by his chef Monsieur Mouy. This sauce may be used for making Nesselrode pie. Cooking time is steeping time.
Provided by Molly53
Categories Dessert
Time P4DT5m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a nonreactive container or glass jar.
- Let flavors blend for at least 4 days or up to 2 weeks.
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Chey Wiley
[email protected]I'm not sure what all the fuss is about. This sauce is just okay.
Binod Kunwar
[email protected]This sauce is not worth the effort. It's too bland and doesn't have much flavor.
Amar Jani
[email protected]I followed the recipe exactly and the sauce turned out really runny. I'm not sure what I did wrong.
Temitayo Oluwatoyin
[email protected]This sauce is a bit too sweet for my taste, but it's still very good. I think I'll try reducing the amount of sugar next time.
Katie A
[email protected]I made this sauce for a special occasion and it was a showstopper! Everyone loved it and I received so many compliments. Thank you for sharing this recipe!
Andy monoculus Mr roll one smoke one
[email protected]This sauce is amazing! It's the perfect balance of sweet and tart, and it's so easy to make. I highly recommend it!
Nadia Zainuddin
[email protected]This is the best fruit sauce I've ever had! It's so rich and creamy, and the flavor is out of this world. I will definitely be making this again and again.
Silver Bird
[email protected]This sauce is so delicious and versatile! I've used it as a topping for cakes, pies, and even yogurt. It's also great as a dip for fruit or cookies.
Rana Zulqunain Rajpoot
[email protected]I'm not usually a fan of fruit sauces, but this one is a game-changer! The combination of flavors is amazing and it's the perfect topping for pancakes, waffles, or ice cream.
CANDICE Reddy
[email protected]I made this sauce for a brunch party and it was a huge success! Everyone loved the unique flavor and the creamy texture. It was also very easy to make, which is always a plus.
Arun Raj
[email protected]This nesselrode fruit sauce was a hit at our holiday dinner! It was the perfect balance of sweet and tart, and the whipped cream on top added a touch of elegance. I will definitely be making this again.