This is a dynamite chocolate chip dough that has never failed me.
Provided by Becky Held
Categories Desserts Cookies Drop Cookie Recipes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In medium bowl, combine flour, salt, baking soda, and baking powder. Stir with fork so all ingredients are mixed.
- In large bowl, combine sugars, and butter. Mix until smooth. Add eggs and vanilla and beat until smooth and fluffy.
- Add 1 cup of dry ingredients at a time to mixture until all is incorporated. Stir in chocolate chips. Drop cookies onto ungreased cookie sheet and bake for about 10-15 minutes or until edges are golden brown.
Nutrition Facts : Calories 239.1 calories, Carbohydrate 31.8 g, Cholesterol 35.8 mg, Fat 12.4 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 7.5 g, Sodium 223.5 mg, Sugar 20.6 g
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Hs babu
[email protected]These cookies are the best! I've tried many different recipes, but this one is the only one that I keep coming back to.
Anita Gaolathwe
[email protected]I'm not a big baker, but even I can make these cookies. They're so easy to make, and they always turn out great.
Usman Faisal
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and chocolatey. They always make me feel better when I'm feeling down.
Sheikh Saab
[email protected]I love that this recipe is so versatile. I can add different nuts, dried fruits, or even candy to the dough to create different flavors and textures.
Md Sippn
[email protected]I've been making this recipe for years, and it never fails me. The cookies are always perfect, and they're always a hit with my family and friends.
Felipe Contreras
[email protected]These cookies are so delicious, I can't resist eating them straight out of the oven. They're gooey and warm, and the chocolate chips are melted and perfect.
Samir Harris
[email protected]I like to add a little bit of cinnamon to the dough for a warm and spicy flavor. It's a great way to change up the classic chocolate chip cookie recipe.
Carol Norton
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, holiday gatherings, and even just as a snack. They're always a crowd-pleaser.
Krone Neverpromised
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them, and I even got a few orders for more.
Shiaash Chhetri
[email protected]I love that this recipe uses brown sugar as well as white sugar. It gives the cookies a richer flavor and a slightly chewy texture.
Zainab Sabo
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough and adding the chocolate chips. It's a fun activity that we can do together.
Shahzaib But
[email protected]I've tried many chocolate chip cookie recipes, but this one is by far the best. The cookies are always perfect, and they never fail to impress my friends and family.
Rofhiwa Mulaudzi
[email protected]These cookies were a hit with my family! They were soft and chewy, with the perfect amount of chocolate chips. I'll definitely be making them again.