NEVER FAIL PIE CRUST III
This is the easiest pie shell ever! It never fails, and is so good! I have used it for years. Makes 4 single crusts.
Provided by PUDICAT
Categories Desserts Pies 100+ Pie Crust Recipes Pastry Crusts
Time 25m
Yield 24
Number Of Ingredients 5
Steps:
- In a large bowl, Cut the shortening into the 2 1/2 cups flour until the mixture resembles coarse crumbs.
- In a small bowl, combine the 6 tablespoons flour, 2 teaspoons salt and 1/2 cup water to make a paste. Mix paste into the flour and shortening mixture.
- Divide dough into 4 equal pieces and shape into rounds. Wrap securely in plastic and refrigerate overnight.
Nutrition Facts : Calories 155.2 calories, Carbohydrate 11.4 g, Fat 11.5 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 2.9 g, Sodium 194.1 mg
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Joyce Edward
[email protected]This pie crust recipe is a lifesaver. I've always been intimidated by making pie crust, but this recipe makes it so easy. I've made it several times now, and it always turns out perfect.
KOIRE JULIUS
[email protected]I'm so glad I found this pie crust recipe. It's so easy to make, and it always turns out perfect. I've used it for apple pie, cherry pie, and even quiche. It's the best pie crust recipe I've ever used.
Eric Doll
[email protected]This pie crust recipe is amazing! I've made it several times now, and it always turns out perfect. It's the perfect pie crust for any occasion.
Husnain Asif
[email protected]I love this pie crust recipe! It's so flaky and delicious. I've used it for both sweet and savory pies, and it's always been a hit. Thanks for sharing!
all good
[email protected]This pie crust recipe is a game-changer! I used to be intimidated by making pie crust, but this recipe makes it so easy. I've made it several times now, and it always turns out perfect.
Aunn Khan Lodhi
[email protected]I'm not a baker, but I was able to make this pie crust recipe with ease. It turned out perfectly, and my pie was a hit! Thanks for sharing this amazing recipe.
Selector Andera
[email protected]This pie crust recipe is a keeper! It's so easy to make, and it always turns out perfect. I've used it for both sweet and savory pies, and it's always been a hit. Thanks for sharing!
Lomus Mandal
[email protected]I was really impressed with this pie crust recipe. It was so easy to make, and it turned out perfectly. The crust was flaky and delicious, and it held up well to the filling. I will definitely be using this recipe again.
Churchill coo
[email protected]This pie crust recipe is the best! It's so easy to make, and it always turns out perfect. I've used it for apple pie, pumpkin pie, and even chicken pot pie. It's the perfect pie crust for any occasion.
Chris Raitt
[email protected]I love this pie crust recipe! It's so flaky and delicious. I've used it for both sweet and savory pies, and it's always been a hit.
Gujjar Sb
[email protected]This pie crust recipe is a lifesaver. I've always been intimidated by making pie crust, but this recipe makes it so easy. I've made it several times now, and it always turns out perfect.
Judy Bunn
[email protected]I'm so glad I found this pie crust recipe. It's so easy to make, and it always turns out perfect. I've used it for apple pie, cherry pie, and even quiche. It's the best pie crust recipe I've ever used.
Jed Willams
[email protected]This pie crust recipe is amazing! I've made it several times now, and it always turns out perfect. It's the flakiest, most delicious pie crust I've ever had.
khutso mokoto
[email protected]I've tried so many pie crust recipes, but this one is by far the best. It's so easy to work with, and it always comes out perfect. I love that I can use it for both sweet and savory pies.
Md Apurbo Ahmed Shuvo
[email protected]I was skeptical at first, but this pie crust recipe really is foolproof. I'm not the best baker, but I was able to make a beautiful and tasty pie with this recipe. Thanks for sharing!
GEORGE MRIHE
[email protected]This pie crust recipe is a game-changer! It's incredibly easy to make, and it always turns out flaky and delicious. I've used it for both sweet and savory pies, and it's never let me down. Highly recommend!