NEW ENGLAND POTATO SOUP
Thanks to Priscilla's New England Potato Soup for the starter recipe that I tweaked. Use your imagination! Throw in what you have available! Not sure about spices, read the label on the container. If it's for soup, try it! You can easily make this vegetarian by leaving out animal-based stock and the ham. Enjoy - very delicious!
Provided by Patricia Anne Clark
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 55m
Yield 8
Number Of Ingredients 14
Steps:
- Heat butter in a saucepan over medium heat; cook and stir onion and celery until tender, about 10 minutes. Add broth, potatoes, salt, rosemary, thyme, and black pepper; stir to combine. Bring to a boil, reduce heat, and simmer until potatoes are tender, 15 to 20 minutes.
- Whisk flour and 1/2 cup milk together in a bowl until smooth; gradually stir into soup. Bring to a boil, stirring occasionally, until combined, 2 minutes. Stir in ham, peas, and remaining 2 cups milk; cook until heated through, about 5 minutes.
Nutrition Facts : Calories 266.9 calories, Carbohydrate 33.5 g, Cholesterol 30.1 mg, Fat 9.6 g, Fiber 3.6 g, Protein 11.9 g, SaturatedFat 4.5 g, Sodium 994.6 mg, Sugar 7.1 g
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Dipika Bana
[email protected]This soup is delicious! I love the smoky flavor from the bacon.
MNAGEI REUBEN ROTICH
[email protected]I've made this soup many times and it's always a hit. It's a great recipe to have on hand for a quick and easy meal.
Nisha Chetrii
[email protected]This soup is a great way to use up leftover potatoes.
John Flores
[email protected]I'm not a big fan of potato soup, but this recipe changed my mind. It's so creamy and flavorful.
Suranga Sampath
[email protected]This is the best potato soup I've ever had! The flavors are amazing.
Dip Mollick
[email protected]I made this soup for my family and they loved it! It's a great recipe for a cold winter day.
Victoria Gansallo
[email protected]This soup is the perfect comfort food.
Nomsa Mbali
[email protected]I love this soup! It's so creamy and flavorful.
Bobby Dixon
[email protected]This is my go-to potato soup recipe. It's so easy to make and it's always a crowd-pleaser.
Ash-lee Willemse
[email protected]This soup is delicious! I love the creamy broth and the tender potatoes. I also added some chopped carrots and celery for extra flavor.
Abdullah Ch
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Anm0L PRince
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen hash browns to make it even easier.
Incredible Zigi
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! The flavors were well-balanced and the soup was very comforting. I will definitely be making this again.
Rj Tuhin
[email protected]This New England potato soup was a hit with my family! The creamy broth, tender potatoes, and smoky bacon were a perfect combination. I followed the recipe exactly and it turned out wonderfully.