Best description ...so sweet you melt!
Provided by Maggie
Categories Desserts Pies Custard and Cream Pie Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Beat eggs with an electric mixture. With a wooden spoon, stir in butter, white sugar, brown sugar, oats, vanilla, chopped nuts and raisins.
- Pour into pie shell and bake at 375 degrees F (190 degrees C) for 30 minutes.
Nutrition Facts : Calories 428 calories, Carbohydrate 64.5 g, Cholesterol 77.4 mg, Fat 17.4 g, Fiber 2.2 g, Protein 6 g, SaturatedFat 4.8 g, Sodium 172.5 mg, Sugar 47.4 g
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Palesa Smith
[email protected]Great pie!
Darron
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I used a mix of apples and raisins, and I think the tartness of the apples balanced out the sweetness of the raisins perfectly.
Punam Thapa magar
[email protected]This pie was easy to make and turned out great! I used a pre-made crust, which saved me a lot of time. The filling was creamy and flavorful, and the oats gave it a nice texture. I will definitely be making this pie again.
Humair Hashim
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. I used a mix of apples and raisins, and I think the tartness of the apples balanced out the sweetness of the rai
yoni fantahun
[email protected]This oatmeal pie was a hit with my family! The combination of oats, spices, and fruit was perfect. I used apples and raisins, but I think next time I'll try it with blueberries or peaches. The crust was also very good. I used a pre-made graham cracke