NIF'S BREAD CRACKERS IN A PINCH
I was making appetizers for a work Christmas party and the idea that I had conjured up in my head was just NOT working! I looked around the kitchen and saw a loaf of bread. I needed something as a base for a couple of toppings that I wanted to use so this is what I came up with! No one could tell that they were bread shapes and they were very well received. Enjoy!
Provided by Nif_H
Categories Breads
Time 27m
Yield 20 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F Line a cookie sheet with a silicone pad, parchment paper or tin foil.
- With a cookie cutter, cut out shapes from your slices of bread. You can use whatever shape but I used a smaller circle and they turned out great.
- Pick up the cutouts and press them flat with your fingers, making them very thin like a cracker.
- Crush the garlic clove(s) with the side of a large knife and add to butter. Melt in the microwave and the garlic will infuse the butter as it heats up. Brush each "cracker" with garlic butter and place on the cookie sheet.
- Place in oven and turn over after 5 minutes. Bake for another 5 minutes. Keep an eye on them in case your oven cooks hotter than mine.
- Top with preferred toppings.
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aktayaar ali
a_ali1@gmail.comI highly recommend this recipe to anyone who loves bread crackers. They're easy to make, delicious, and versatile.
Ammar Hassan
a@hotmail.comThese crackers are perfect for packing in lunches or taking on road trips. They're also a great addition to cheese boards.
Yusuf Muhammad MKD
yusufm52@yahoo.comI've tried a lot of different bread cracker recipes, and this one is by far the best. The crackers are always crispy and flavorful.
Rohit 0.2
0.rohit@hotmail.co.ukThese crackers are a great snack for kids and adults alike. They're also a healthy alternative to chips and other processed snacks.
Kasandra Mendoza
k-m@hotmail.comI love the texture of these crackers. They're crispy on the outside and soft on the inside.
Roseline Olamibo
o-roseline78@gmail.comThese crackers are a great way to add some extra flavor to your meals. I like to sprinkle them on top of soups and salads.
LK STUDIO
studiolk59@yahoo.comI've been making these bread crackers for years, and they're always a hit. They're so simple to make, and they're always delicious.
Vaino Kakolo
v.kakolo92@hotmail.comThese bread crackers are a lifesaver when I'm in a pinch. They're so quick and easy to make, and they're always a crowd-pleaser.
Tamraz Raja
r.tamraz@yahoo.comI was a bit skeptical at first, but these crackers turned out great! They're crispy and flavorful, and they're perfect for dipping in hummus or soup.
Ch Anwar
ch.anwar@gmail.comThese crackers are the perfect way to use up leftover bread. They're also a great way to get kids involved in the kitchen.
oppa cat
o.c12@hotmail.frI love how versatile these bread crackers are. I've used them for everything from snacks to croutons to bread crumbs.
Bekka Manley
bekka.manley73@hotmail.comThese bread crackers were a hit at my last party! They were so easy to make and everyone loved them.