NITKO'S SCRAMBLED EGGS WITH ONION AND BACON
This is one of my favorite egg meals. I do not remember when I have started eating this meal, but I am sure I was very young. It can be nice lunch, heavy breakfast or even supper. It is even better if you use spring onion. This meal has Dalmatian flavor (herbs, olive oil) but you can do it without this ingredients.
Provided by nitko
Categories Breakfast
Time 17m
Yield 2 portions, 2 serving(s)
Number Of Ingredients 8
Steps:
- Scramble eggs with sour cream in a separate bowl. Add salt, pepper and oregano.
- Cut onion into thin rings. Cut bacon into small cubes.
- Take a Teflon pan; put olive oil and sauté onion rings until soft (it can even get little brown). Add bacon and sauté some more (1-2 minutes).
- Pour eggs, stir and fry until hardens. Serve hot.
Nutrition Facts : Calories 357.5, Fat 27.5, SaturatedFat 7.9, Cholesterol 643.9, Sodium 1267.3, Carbohydrate 6, Fiber 0.9, Sugar 2.7, Protein 20.7
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Madisyn Parr
parr@gmail.comThanks for sharing this recipe! I can't wait to try it.
Muqeem U din
din-m81@yahoo.comThis recipe is a keeper! I'll definitely be making it again.
Ann Wairimu
a-w@gmail.comThese scrambled eggs are so good! I love the combination of bacon, onion, and eggs.
SUPER SARA qxz
super-s@hotmail.comThis is a great recipe for a quick and easy breakfast. I usually add some cheese and salsa to mine.
Samsulalam Sujan
sujan-samsulalam33@gmail.comI've been making this recipe for years and it never disappoints. It's the perfect comfort food.
Promod Kumar
k.p78@hotmail.co.ukI made this for my family this morning and they loved it! The eggs were fluffy and flavorful, and the bacon and onion added a nice crunch.
Annet Boslaid
boslaid-a30@aol.comThis is my go-to recipe for scrambled eggs. It's always a crowd-pleaser.
Pappu Raja
p@yahoo.comI'm not a big fan of scrambled eggs, but this recipe changed my mind. The bacon and onion really make all the difference.
Feta M
m_feta@yahoo.comI love how versatile this recipe is. You can add any vegetables or meat that you like. I've even added cheese sometimes.
Miku21
miku21@aol.comThis recipe is a great way to use up leftover bacon and onions. It's also a quick and easy meal that's perfect for breakfast, lunch, or dinner.
ADWIN JACK
j-a@gmail.comThese scrambled eggs were a hit! The bacon and onion added so much flavor, and the eggs were cooked perfectly. I'll definitely be making this again.