NO-BAKE HEALTHY BROWNIES
Power-packed, nutritious, no-bake brownies.
Provided by Survivor2015
Categories Desserts Cookies Fruit Cookie Recipes Date
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- Place dates in a bowl and cover with hot water until fully submerged. Let dates soak until softened, about 10 minutes. Transfer to a colander to drain.
- Line a baking pan with parchment paper.
- Combine almonds, pecans, cocoa powder, and chia seeds in the bowl of a food processor; pulse until blended. Add dates and salt and process until smooth. Transfer to the prepared baking pan.
- Mix together coconut oil, cocoa powder, and honey for the icing. Spread on top of brownies.
Nutrition Facts : Calories 179.5 calories, Carbohydrate 19.1 g, Fat 12.2 g, Fiber 4.4 g, Protein 3.2 g, SaturatedFat 3.9 g, Sodium 20.8 mg, Sugar 13 g
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Lesego LEHLOHONOLO
[email protected]These brownies were so easy to make and they turned out great! I brought them to a party and everyone loved them.
Natasha Stephen
[email protected]I love that these brownies are made with whole wheat flour and natural sweeteners. They're a great way to get my kids to eat healthy snacks.
simul bepari
[email protected]These brownies were a bit too dense for my taste, but they were still good. I think next time I'll try a different recipe.
Dre brown
[email protected]I was skeptical about these brownies because I'm not a fan of healthy desserts, but I was pleasantly surprised. They were actually really good! I'll definitely be making them again.
yohans luv
[email protected]These brownies were so easy to make and they turned out great! I love that they're no-bake, so I can make them in the summer without heating up my kitchen.
Umar Tanoli
[email protected]I love that these brownies are made with healthy ingredients, but I found them to be a bit dry. I think next time I'll add some more liquid, like almond milk or applesauce.
MinMin
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think next time I'll use less sugar and more cocoa powder.
Heart of pakistan
[email protected]I'm not a big fan of no-bake desserts, but these brownies were actually really good. They had a nice, fudgy texture and they were very easy to make.
solomon worku
[email protected]These brownies were so easy to make and they turned out great! I brought them to a party and everyone loved them.
Princess Linda
[email protected]I love that these brownies are made with whole wheat flour and natural sweeteners. They're a great way to get my kids to eat healthy snacks.
Dada Vai
[email protected]These brownies were a bit too dense for my taste, but they were still good. I think next time I'll try a different recipe.
ayesha sabbir
[email protected]I was skeptical about these brownies because I'm not a fan of healthy desserts, but I was pleasantly surprised. They were actually really good! I'll definitely be making them again.
Muhaimen Khan
[email protected]These brownies were really easy to make and they turned out great! I love that they're no-bake, so I can make them in the summer without heating up my kitchen.
Uchenna Nelson
[email protected]I love that these brownies are made with healthy ingredients. They're a great way to satisfy my sweet tooth without feeling guilty.
Monika Kizur
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think next time I'll use less sugar.
Deng Miles
[email protected]I'm always looking for healthy dessert recipes and these brownies definitely fit the bill. They're made with wholesome ingredients and they taste great. I'll definitely be making them again.
Valen racheal
[email protected]These brownies were so easy to make and they turned out great! I used almond butter instead of peanut butter and they were still delicious.
Maddison Banfield
[email protected]I'm not a huge fan of brownies, but these were actually really good! They're not too sweet and have a nice, fudgy texture. I'll definitely be making them again.
Amina Sadek
[email protected]These brownies were a hit! My family loved them and couldn't believe they were healthy. They're so easy to make, too. I'll definitely be making them again.