NO-CHURN SALTED CARAMEL ICE CREAM
Want to make salted caramel ice cream without an ice cream maker and with only three ingredients? It doesn't get easier (or more delicious) than this.
Provided by The Epicurious Test Kitchen
Categories Milk/Cream Dessert Freeze/Chill Kid-Friendly Frozen Dessert Summer Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 5 cups
Number Of Ingredients 5
Steps:
- If making dulce de leche, place unopened can of milk in a medium pot filled with water (can should be completely submerged); cover and let simmer 2 hours. Remove can and let cool. Open can and transfer contents to a large bowl. Stir in 1/2 tsp. salt and let cool at least 10 minutes.
- If using store-bought dulce de leche, combine with 1/2 tsp. salt in a large bowl.
- Using an electric mixer on high speed, beat cream in a large bowl until stiff peaks form, about 3 minutes. Stir about 1/3 of the whipped cream into dulce de leche until just combined. Gently fold remaining whipped cream into dulce de leche mixture, then pour into 9x5" loaf pan. Cover with plastic wrap and freeze until firm, about 6 hours.
- Sprinkle with additional salt before serving.
- Do Ahead
- Ice cream can be made 7 days ahead; cover and freeze in loaf pan.
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Mumtaz Kalyar
[email protected]This ice cream is a real crowd-pleaser.
Babayemi Oluwatoyin
[email protected]I love that this recipe uses simple, everyday ingredients.
Haji Javediqbal
[email protected]This ice cream is the perfect balance of sweet and salty.
olatunde sadiat
[email protected]I'm a huge fan of salted caramel, and this recipe definitely delivers.
Alhassan Jalloh
[email protected]This ice cream is so good, it's dangerous!
Ivo Wana
[email protected]I'm really impressed with how well this recipe turned out, considering it doesn't require an ice cream maker.
Janae Pope
[email protected]This recipe is a great way to use up leftover caramel sauce.
Aslam Safi
[email protected]I can't wait to try this recipe with different variations, like adding chocolate chips or nuts.
amer alfayad
[email protected]This ice cream is perfect for a hot summer day.
Lek Chan
[email protected]I'm so glad I found this recipe. It's the perfect dessert for any occasion.
Taima Belameur
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Gp Gopi Biswas
[email protected]I love the slight crunch of the sea salt against the sweetness of the caramel.
Fox L
[email protected]This ice cream is so creamy and smooth, it melts in your mouth!
Md Sumon Sorkar
[email protected]I've tried many salted caramel ice cream recipes, but this one is by far the best.
Emihle Mandita
[email protected]The salted caramel sauce is absolutely divine!
Shahnawaz PanDrani
[email protected]I love that this recipe doesn't require an ice cream maker. It's so convenient!
Chamara Dasun
[email protected]This recipe is so easy to follow, even for a beginner like me.
Natasha Adams
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the flavor.
Bineqat09 Bineqat08
[email protected]This salted caramel ice cream is the perfect mix of salty and sweet!