NO-FLOUR CHOCOLATE TORTE

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NO-FLOUR CHOCOLATE TORTE image

Categories     Cake     Chocolate     Dessert     Bake     Christmas     Passover     Valentine's Day     Wheat/Gluten-Free     New Year's Eve     Winter

Yield 12

Number Of Ingredients 7

unsweetened cocoa
2 8-ounce packages semi-sweet chocolate, coarsely chopped
1/2 cup butter or margarine
5 large eggs, separated
1 tablespoon vanilla extract
confectioner's sugar
raspberries and mint leaves for garnish

Steps:

  • Preheat oven to 250'. Grease a 9-inch by 2-1/2-inch springform pan; dust with cocoa. Line the pan's bottom with parchment or wax paper. In a 2-quart saucepan over low heat, melt the chocolate with butter. In a large bowl, with wire whisk or fork, beat egg yolks with vanilla. Slowly beat warm chocolate mixture into yolk mixture until blended. In a small bowl, with mixer at high speed, beat egg whites until soft peaks form. Gradually beat in 1/4 cup of confectioner's sugar until sugar dissolves and whites stand in stiff peaks. Fold beaten whites into chocolate mixture, a third at a time. Spoon batter into the pan, spreading evenly. Bake the torte for 1 hour, or until a toothpick inserted in the center comes out cleanly. Cool in pan. When cooled, remove side of pan bottom and discard paper. Cut into 12 wedges. Sprinkle 6 wedges with confectioner's sugar. Arrange, alternating, on a cake plate. Garnish with raspberries and mint.

Anna Lisa
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This torte is a keeper!


Md Himel Parvej
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I'm so glad I found this recipe.


Going Beyond.
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This is the best chocolate torte I've ever had.


Sajjad Jutt
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I can't wait to make this torte again!


Reginah Sibanyoni
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This torte is a must-try for any chocolate lover.


Md Shahjahsn
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I would definitely recommend this torte to others.


Foumy Zaki
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This torte is a great dessert for a special occasion.


Zisan Ferdus
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I love that this torte is gluten-free.


Wajeeh Ullah
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This torte is a great way to use up leftover chocolate.


Masterek
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The texture of this torte is so smooth and creamy.


Anderson Lendoe
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I love the rich chocolate flavor of this torte.


karol & mary the twins
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This torte is the perfect dessert for any occasion.


Dipu Gurung
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I've made this torte several times and it always turns out perfectly.


Maria
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This torte is so easy to make and it's always a crowd-pleaser.


shanon sudar
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I made this torte for a special occasion and it was a huge hit! Everyone loved the rich chocolate flavor and the creamy texture.


John Derrick
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This torte was a decadent and delicious treat! The chocolate flavor was rich and intense, and the texture was smooth and creamy. I served it with a dollop of whipped cream and it was the perfect finishing touch.