NORTH AFRICIAN CARDAMOM COOKIES
Easy! (and I love the way the directions are written). Found in another trip through one of my boxes of old recipes cut from newspapers and magazines. I'm guessing at the yield.
Provided by Annacia
Categories Drop Cookies
Time 20m
Yield 4 dozen
Number Of Ingredients 6
Steps:
- In a bowl, beat the butter, sugar and cardomom powder for 3 minutes.
- Then with the beater going add the eggs one at a time.
- When the mixture gets light take it out in a bowl and add the flour and salt with a light hand.
- When a soft dough gets prepared with the help of a spoon drop them on a nonstick cookie sheet.
- Place them 1/2" apart.
- Bake these cookies in a preheated oven at 325 F for 10 - 11 minutes or till the cookies have a golden color.
- Repeat the baking procedure for the remaining dough.
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Kahara_lovesmemes
[email protected]I love the way these cookies look. They're so festive and colorful.
Sameerali Sameerali
[email protected]These cookies are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
Project DayOne
[email protected]I wasn't sure what to expect from these cookies, but I was pleasantly surprised. They're really good!
Mick Mikey
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so unique and delicious.
Robin Ahmad Shuvo
[email protected]I followed the recipe exactly and the cookies turned out great! They're so delicious and flavorful.
James Chinaza
[email protected]These cookies are the perfect combination of sweet and savory. I love the crunchy texture and the hint of cardamom.
zulfiqar sajid
[email protected]These cookies are a bit too sweet for my taste, but I think that's just a matter of personal preference.
jr x bros
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and everyone loves them.
Chet Narayan Mahto
[email protected]These cookies are the perfect gift for any occasion. They're always a hit!
Joel Gabb
[email protected]These cookies are a bit too dry for my taste. I think I'll try adding a little bit of butter next time.
GEP 22
[email protected]I love the way these cookies look. They're so festive and colorful.
Jamie Clark
[email protected]These cookies are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
Mohi Uddin
[email protected]I wasn't sure what to expect from these cookies, but I was pleasantly surprised. They're really good!
Cedric Mukasa
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so unique and delicious.
Nyabwori Doreen
[email protected]I followed the recipe exactly and the cookies turned out great! They're so delicious and flavorful.
Natukunda Kellen
[email protected]These cookies are the perfect combination of sweet and savory. I love the crunchy texture and the hint of cardamom.
Michaela Vannesa
[email protected]The cookies were a bit too sweet for my taste, but I think that's just a matter of personal preference.
Foxkiid Gamerfx
[email protected]I've never baked with cardamom before, but these cookies were so easy to make and turned out perfectly.
Big Booski
[email protected]These cookies were a hit at my party! Everyone loved the unique flavor of the cardamom.