NORWEGIAN SPINACH SOUP
Number Of Ingredients 8
Steps:
- 1. Wash, drain, and coarsely chop the fresh spinach.2. In a medium saucepan, bring the stock with the onion to boil. Stir in the spinach, lower the heat, and cook uncovered for 5 minutes. Remove from heat. Use the same burner for the next step.3. Make a roux to thicken and flavor the soup in a small saucepan, melt the margarine, add the flour, and stir over low heat for a few minutes without browning. Remove from heat and gradually add about 1 cup of the soup liquid, stirring constantly. When smooth, stir the mixture into the soup.4. Return soup to the heat and slowly bring to a boil. Stir and cook until the soup thickens slightly. Season with a speck of sugar (if you like), nutmeg to suit your taste, and pinch of salt.EXCHANGES1 VegetableNUTRITION FACTSCalories 46Total Fat 2 grams Saturated Fat traceCholesterol 39 milligramsSodium 142 milligrams (without added salt 106 milligrams)Total Carbohydrate 5 grams Dietary Fiber 2 gramProtein 2 grams
Nutrition Facts : Nutritional Facts Serves
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parker hobdey
[email protected]This soup was a disappointment. The flavor was bland and the texture was watery. I won't be making this again.
Ataul MiThu
[email protected]I'm a vegetarian and I'm always looking for new and exciting recipes. This soup was a great find! It's packed with flavor and it's really easy to make. I'll definitely be making this again.
Maelie White
[email protected]This soup is a great way to get your kids to eat their vegetables! My kids loved it and they didn't even realize they were eating spinach.
Heather Newby
[email protected]I was looking for a healthy and easy soup recipe and this one fit the bill perfectly! It was so simple to make and it tasted great. I'll definitely be making this again.
Jessica Irineo
[email protected]This soup was a bit too bland for my taste. I think I'll add some more spices next time.
EV PSYCHO
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love the creamy texture and the subtle flavor of the spinach.
Stuu zazt Vardu
[email protected]This soup was a great way to use up some leftover spinach. It was easy to make and it tasted delicious! I served it with a side of crusty bread and it was the perfect meal.
Iman Temi
[email protected]I'm not a big fan of spinach but I thought I'd give this soup a try. I was surprised to find that I actually liked it! The flavor was mild and the texture was creamy. I'll definitely be making this again.
Qasim Mastoi
[email protected]This soup was delicious! I loved the creamy texture and the subtle flavor of the spinach. I also added a bit of garlic and onion to give it a bit more flavor, and it was perfect.
Peter Tembo
[email protected]I was looking for a healthy and easy soup recipe and this one fit the bill perfectly! It was so simple to make and it tasted great. I'll definitely be making this again.
Kayla Ann
[email protected]This soup was a bit too bland for my taste. I think I'll add some more spices next time.
Muskan Mahmood
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love the creamy texture and the subtle flavor of the spinach.
Waqas Qodo
[email protected]This was a great way to use up some leftover spinach. The soup was flavorful and creamy. I served it with a side of crusty bread and it was the perfect meal.
Suhayba Lasta
[email protected]I'm not a big fan of spinach but I thought I'd give this soup a try. I was pleasantly surprised! The flavor was actually really good and the spinach wasn't overpowering at all. I'll definitely be making this again.
Nazak Jani
[email protected]This soup was easy to make and tasted delicious! I used frozen spinach and it still turned out great. I also added a bit of nutmeg and it gave it a nice warm flavor.
methum ranmira
[email protected]I was really excited to try this soup but I was disappointed. The flavor was bland and the texture was watery. I think I'll stick to my old spinach soup recipe.
Jordan Millines
[email protected]This was the best spinach soup I've ever had! The flavors were so well-balanced and the texture was perfect. I will definitely be making this again.
Dinesh Chaudhary
[email protected]Just made this soup and it turned out great! I used fresh spinach from my garden and it was so flavorful. I also added a bit of lemon zest and it really brightened up the flavor. Definitely a keeper!
fairlene martin
[email protected]This soup was a delicious and easy meal! I loved the creamy texture and the subtle flavor of the spinach. I added a little bit of garlic and onion to give it a bit more flavor, and it was perfect. My family loved it too!