NUTMEG MELTAWAY COOKIES
The nutmeg makes this have a very good flavor and they really do melt in your mouth. From taste of home.
Provided by virginia duncan
Categories Cookies
Time 20m
Number Of Ingredients 7
Steps:
- 1. In a large mixing bowl, cream the butter, sugar and vanilla. Gradually add flour; mix well. Stir in almonds. Shape into 1-in. balls.
- 2. Place 2-in, apart on greased baking sheets. Bake at 300 for 18-20 minutes or until bottoms are lightly browned. Cool on wire racks.
- 3. In a shallow bowl, combine confectioners' sugar and nutmeg. Gently roll cooled cookies in sugar mixtures. Yeilds: about 5 dozen.
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SK Shawon Poramanik
[email protected]I'm not a big fan of nutmeg, but these cookies were still really good. The flavor was subtle and not overpowering.
Mohammad Masood
[email protected]These cookies were a bit too crumbly for my taste, but they still had a good flavor.
Ridoy Sardar
[email protected]I made these cookies for my family and they loved them. They said they were the best cookies they've ever had.
Ycel Djesus
[email protected]I followed the recipe exactly and the cookies turned out great. I would definitely recommend this recipe.
Shaneice Boynton
[email protected]The cookies were a bit dry, but the flavor was good.
Semoy Jeffery
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Frahan Khan
[email protected]I love the nutmeg flavor in these cookies. It's the perfect holiday cookie.
Tipu Gamer
[email protected]These cookies are so easy to make and they taste amazing. I'll definitely be making them again.
Saroj Katuwal
[email protected]I made these cookies for a Christmas party and they were a huge success. Everyone loved them!
Aysha Zehra
[email protected]These cookies are delicious! I love the combination of nutmeg and vanilla.
Pravesh basnet
[email protected]I've made these cookies several times and they're always a favorite. They're so light and fluffy, and the nutmeg flavor is just right.
Joe Lupin
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I loved the nutmeg flavor.