NUTMEG SAUCE
From a 1930s hand written cookbook from Neligh Ne. She had this written down two times so she used it for something important to her. We use vanilla sauce on pound cake in our family. This sauce is wicked good on my spice cake recipe . It will bump up old coffee cake. Mr. picky was licking the pan. The top part of the recipe was how it was written; at the bottom was how I did it.
Provided by Dienia B.
Categories Dessert
Time 12m
Yield 1 1/2 cups
Number Of Ingredients 7
Steps:
- Blend cornstarch and sugar.
- Add boiling water, stirring constantly until thick.
- Add lemon juice, butter, nutmeg and salt.
- Serve warm.
- My Method:.
- I just whisked everything, except the butter, together and cooked it.
- When boiling hot, I whisked in the butter and stirred until thickened.
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MD.Esmail Hussain
[email protected]This is my new favorite sauce! It's so easy to make and it's always a hit with my family and friends.
Mr Nobody
[email protected]I love how versatile this sauce is. I've used it on pasta, chicken, and fish and it's always delicious.
Akachukwu Jennifer
[email protected]This sauce is a great way to use up leftover nutmeg. It's also very easy to make and it tastes great.
Zulfaqar Zulfaqar
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It's so creamy and flavorful.
hyplex
[email protected]This sauce is a bit too rich for my taste, but it's still very good. I would recommend using less cream if you don't like your sauces too heavy.
Sky Marie
[email protected]I'm not a big fan of nutmeg, but this sauce was still very good. The flavor is subtle and not overpowering.
William Ngethe
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's very flavorful and creamy.
lihini dilshani
[email protected]This sauce is so easy to make and it tastes amazing. I will definitely be making it again.
Tuifagalele Waqa
[email protected]I love the nutty flavor of this sauce. It's perfect for fall and winter dishes.
Cotoi Alexandru Calin
[email protected]This sauce is a great way to add a little something extra to your favorite dishes. It's also very versatile, so you can use it in a variety of ways.
Mikya Moss
[email protected]I've been making this sauce for years and it's always a hit. It's so easy to make and it's always delicious.
Bright Shereni
[email protected]I made this sauce for my family and they all loved it. The nutmeg flavor is subtle but noticeable, and it really elevates the dish.
Bilslonely
[email protected]This nutmeg sauce is incredible! It has a creamy and velvety texture, with a warm, nutty flavor. It is perfect for pasta, chicken, or fish.