A crunchy topping of brown sugar and oats covers these mini loaves that have little chunks of peaches throughout. "You can substitute three peeled and diced pears or 1-1/2 cups fresh blueberries, raspberries or blackberries for the peaches," suggests Ron Gardner of Grand Haven, Michigan.
Provided by Taste of Home
Time 1h5m
Yield 3 mini loaves.
Number Of Ingredients 17
Steps:
- In a large bowl, cream the butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in honey and vanilla. Combine the flour, baking powder, cinnamon, baking soda and salt; add to creamed mixture alternately with milk. Fold in peaches and pecans., Spoon into three greased 5-3/4x3x2-in. loaf pans. Combine the oats and brown sugar; sprinkle over batter and gently press in. Bake at 350° for 45-50 minutes or until a toothpick comes out clean. Cool for 20 minutes before removing from pans to wire racks to cool completely.
Nutrition Facts : Calories 235 calories, Fat 10g fat (4g saturated fat), Cholesterol 46mg cholesterol, Sodium 167mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 1g fiber), Protein 3g protein.
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Karina Tharu
[email protected]This bread is amazing! It's so moist and flavorful, and the peaches and walnuts add a perfect touch of sweetness and crunch. I'll definitely be making this again and again.
Andisa Mgandela
[email protected]I've made this bread several times and it's always a hit. It's so easy to make and the results are always delicious. I love the moist texture and the flavorful combination of peaches and walnuts.
Lixan Shihab
[email protected]This is a great recipe for a quick and easy bread. It's perfect for breakfast or a snack. I love the nutty flavor of the walnuts and the sweetness of the peaches.
Shahani Sembrano
[email protected]Delicious! I made this bread for my family and they loved it. It was moist and flavorful, and the peaches and walnuts added a nice touch.
Kaki Khan
[email protected]This was a great recipe! The bread was very moist and flavorful. I loved the combination of peaches and walnuts. I would definitely make this again.
APURBO RAY
[email protected]I love this recipe! It's so easy to make and the bread is always moist and flavorful. I've made it with different fruits and nuts, and it's always delicious. This is a great recipe to have on hand for a quick snack or breakfast.
Michael Tucker
[email protected]This bread is absolutely delicious! The peaches and walnuts give it a wonderful flavor and texture. I made it for a brunch party and it was a huge hit. I'll definitely be making it again soon.
Elijah Junior
[email protected]This is my go-to recipe for quick bread. It's so easy to make and always turns out great. I love the nutty flavor of the walnuts and the sweetness of the peaches. I often make a double batch and freeze half for later.
Chuahan Lahore
[email protected]I've made this bread several times now and it's always a hit! It's so easy to make and the results are always delicious. The bread is moist and flavorful, with a perfect crumb. I love adding different nuts and fruits to the batter, depending on what
Faruk Hossen
[email protected]This quick bread was a delightful surprise! The combination of sweet peaches and crunchy nuts made for a moist and flavorful loaf. I followed the recipe exactly and it turned out perfectly. My family loved it and asked for seconds.