NUTTY WHOLE WHEAT BREAD
Yield 2 loaves
Number Of Ingredients 11
Steps:
- Heat mixing bowl and bowl to raise bread in with hot water. Heat liguid ingredients to warm. Add yeast to warm water. Mix all dry ingredients (holding back one cup of white flour) plus oil and syrup. Add the yeast when disolved and the remaining liquids gradually. When mixed add the nuts. Add remaining flour until dough pulls away from bowl while mixing. Place in a large bowl with olive oil to lubricate dough and cover in a warm area for 25 minutes. Cover with a tea towel. Punch down and let rise a further 25 minutes. Punch down and divide into two loaf pans. Allow to rise about 25 minutes and then place in a 390 degree(F) oven for 25-30 minutes. Place a pan of water in the oven to allow for a better crust. Remove from oven and remove bread from pans to cool on a rack.
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Samantha Kamrath
[email protected]I made this bread for the first time last week and it was delicious! I used honey instead of maple syrup and it turned out great. The bread is moist and flavorful, and the walnuts give it a nice crunch. I will definitely be making this bread again.
Sadia Sana
[email protected]This bread is amazing! It's so easy to make and it turns out perfect every time. I love the hearty flavor and texture of the whole wheat flour, and the walnuts add a nice crunch. I've made this bread several times now and it's always a hit with my fa
DH Mehedi Mia
[email protected]I was looking for a healthy and delicious whole wheat bread recipe and this one fit the bill perfectly. The bread is moist and flavorful, and the walnuts add a nice crunch. I will definitely be making this bread again.
MD OmerFaruk
[email protected]This bread is so easy to make and it's so good! I love the nutty flavor of the whole wheat flour and the walnuts add a nice crunch. I've made this bread several times now and it's always a hit with my family.
Pappa - Jerr
[email protected]I made this bread for the first time last week and it was delicious! I used honey instead of maple syrup and it turned out great. The bread is moist and flavorful, and the walnuts give it a nice crunch. I will definitely be making this bread again.
Neehal khan
[email protected]This bread is amazing! It's so easy to make and it turns out perfect every time. I love the hearty flavor and texture of the whole wheat flour, and the walnuts add a nice crunch. I've made this bread several times now and it's always a hit with my fa
Khadija Sh9
[email protected]I was looking for a healthy and delicious whole wheat bread recipe and this one fit the bill perfectly. The bread is moist and flavorful, and the walnuts add a nice crunch. I will definitely be making this bread again.
Dogo Chalo
[email protected]This bread is so easy to make and it's so good! I love the nutty flavor of the whole wheat flour and the walnuts add a nice crunch. I've made this bread several times now and it's always a hit with my family.
Tracy Allo Thompson
[email protected]I made this bread for the first time last week and it was delicious! I used honey instead of maple syrup and it turned out great. The bread is moist and flavorful, and the walnuts give it a nice crunch. I will definitely be making this bread again.
Farhan ali Darian ali
[email protected]This nutty whole wheat bread is amazing! It's so easy to make and it turns out perfect every time. I love the hearty flavor and texture of the whole wheat flour, and the walnuts add a nice crunch. I've made this bread several times now and it's alway