OAT, FLAX 'N BANANA BREAD
This is the Banana bread I make for days I skip breakfast, or want I something kinda sweet before bed. I really came up with this through trial and error. I wanted a banana bread that was healthy enough that I didn't hate myself when I went back for another slice. The oat flour and ground flax I use are the Bob's Red Mill brand. This can easily be made into muffins.
Provided by monkeylar
Categories Quick Breads
Time 1h5m
Yield 8 slices
Number Of Ingredients 12
Steps:
- 1. preheat oven to 350 degrees ferenhight.
- 2. In a large mixing bowl thouroughly combine the wet ingrediants.
- 3. In a seperate bowl thouroughly combine the dry ingrediants.
- 4. pour wet ingrediants into dry ingrediants and stir until completely mixed.
- 5. spray a pan with baking spray. I use a glass deep dish pie pan, about 9".
- across.
- 6. pour batter into pan, and bake for 50 minute.
- 7. remove and cool on baking rack.
- 8. enjoy.
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Sunil Chand
[email protected]This bread is delicious! I love the combination of oats, flax, and banana. It's also very filling and satisfying.
Addison B
[email protected]I've made this bread several times and it's always a hit! It's the perfect bread to serve with soup or salad. I love the way the oats and flax give it a hearty texture.
ishmael malaza
[email protected]This bread is a great make-ahead breakfast or snack. I love to slice it up and freeze it, then toast it in the mornings. It's the perfect way to start my day!
lucas ware
[email protected]I'm so glad I found this recipe! It's the perfect way to use up my ripe bananas and it's so delicious. I'll definitely be making it again.
Blessing Sukubo
[email protected]This bread is so versatile! I've used it for sandwiches, toast, and even French toast. It's always delicious.
b1ndid
[email protected]I've made this bread several times and it's always a hit! It's the perfect bread to serve with soup or salad.
Nirjoy Das
[email protected]This bread is a great way to use up ripe bananas and it's so delicious. I love the way the oats and flax give it a hearty texture.
christopher morris
[email protected]I made this bread for my family and they all loved it! Even my picky kids ate it up.
Md Abir Ahmed
[email protected]This bread is so moist and flavorful! I love the way the oats and flax give it a slightly nutty flavor.
George George
[email protected]I've made this bread several times and it's always a hit! It's the perfect combination of sweet and savory.
Daina Pearce
[email protected]This bread is a great make-ahead breakfast or snack. I love to slice it up and freeze it, then toast it in the mornings.
Alex Van der merwe
[email protected]I'm so glad I found this recipe! It's the perfect way to use up my ripe bananas and it's so delicious.
Ahmad Ghani
[email protected]This is the best banana bread I've ever had! The oats and flax give it a unique texture and flavor that I love.
Prince Daniel Mburu
[email protected]I love that this bread is so versatile. I've used it for sandwiches, toast, and even French toast. It's always delicious.
Annahylie Cruz
[email protected]This bread is a great way to start the day! It's packed with nutrients and it keeps me feeling full and satisfied for hours.
Marcia Ham
[email protected]I made this bread for my friends and they all raved about it! They couldn't believe it was gluten-free and vegan. It's definitely a keeper.
Quaesi Mandate
[email protected]This bread is so moist and flavorful! I love the combination of oats, flax, and banana. It's also very filling and satisfying.
MD SIRAZUL ISLAM
[email protected]I've made this bread several times now and it's always a hit! My family loves the nutty flavor of the oats and flax, and the banana adds a natural sweetness. It's also a great way to use up ripe bananas.
Axxel?!
[email protected]This oat flax and banana bread is a delicious and healthy treat! It's easy to make and perfect for breakfast, lunch, or a snack.