OATMEAL BLUEBERRY COOKIES
A new favorite of BF and DS, both who love oatmeal and blueberries, so I thought why not combine the two!
Provided by LAURIE
Categories Drop Cookies
Time 18m
Yield 3-4 dozen
Number Of Ingredients 11
Steps:
- Mix dry ingredients together and set aside.
- Cream butter and sugars.
- Add egg and honey, mix well.
- Stir in dry ingredients. Stir in blueberries.
- Drop by rounded teaspoons on parchment lined cookie sheets.
- Bake at 350° for about 8-10 minutes, until golden on the edges and just set.
- Cook them too long and they will be hard and they are better chewy.
- Cool on racks, store airtight.
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Izabella Bouge
[email protected]These cookies are so good! They are soft and chewy, and the blueberries add a nice tartness. I will definitely be making these again.
gloriamaria
[email protected]I've made these cookies several times and they always turn out great! They are a favorite of my family and friends.
Saimkhan Abro
[email protected]These cookies are amazing! I love the combination of oats and blueberries. They are also very easy to make. I will definitely be making these again.
Tasleem Gujjar
[email protected]I made these cookies last night and they were a hit with my family! They are soft and chewy, and the blueberries add a burst of sweetness. I will definitely be making these again.
China Town
[email protected]These oatmeal blueberry cookies are so delicious and easy to make! I love that they are made with healthy ingredients like oats and blueberries. They are also a great way to use up any leftover oatmeal.