OATMEAL BLUEBERRY PANCAKES

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Oatmeal Blueberry Pancakes image

Tasty and filling...these are nutritional and packed with flavor, you won't miss the calories and fat. Frozen blueberries are fine, just thaw first and fresh cranberries are great around the holidays. Around the holidays, if I have a partial can of pumpkin I use that instead of the applesauce and it is wonderful!

Provided by CaliforniaJan

Categories     Breakfast

Time 20m

Yield 20 pancakes, 4-6 serving(s)

Number Of Ingredients 10

2 cups skim milk
1 1/2 cups rolled oats
1/2 cup Egg Beaters egg substitute
1/4 cup unsweetened applesauce or 1/4 cup pumpkin puree
1/2 cup wheat flour
1/2 cup white flour
2 tablespoons Splenda granular
2 1/2 teaspoons baking powder
1 teaspoon salt
1/2 cup blueberries

Steps:

  • Pour milk over oats and let stand 2 - 5 minutes.
  • Beat in egg beaters, applesauce, then remaining ingredients.
  • Fry on a hot griddle.

Nutrition Facts : Calories 291.8, Fat 2.9, SaturatedFat 0.6, Cholesterol 2.5, Sodium 883.8, Carbohydrate 55.2, Fiber 5.7, Sugar 3.7, Protein 12.6

Ishwor Don
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I made these pancakes for my kids and they loved them. They said they were the best pancakes they've ever had.


Sani Mondol
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I didn't have any blueberries so I used raspberries instead. They were still delicious!


mazahyat comedy
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These pancakes were a little too sweet for me. I think I'll use less sugar next time.


Bilali Husaini
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I had some trouble getting the pancakes to flip without breaking. I think I need to use a larger spatula next time.


thomas minahan
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These pancakes were a little bland for my taste. I think I'll add some cinnamon and vanilla extract next time.


Ken Bailey
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I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing. I highly recommend them.


Jitendra Sah
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These pancakes were so fluffy and delicious! I loved the combination of blueberries and oatmeal. They were the perfect breakfast food.


Kumar Ashok
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I'm not usually a pancake person, but these were really good. The oatmeal added a nice texture and the blueberries were a great touch. I'll definitely be making these again.


HYPER FAHIM
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I made these pancakes for a brunch party and they were a huge success! Everyone loved them. They were so good that they disappeared in minutes.


LPSdalmatian
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These pancakes were a great way to start my day. They were easy to make and tasted amazing. I especially loved the blueberry flavor.


Edwin Villatoro
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I followed the recipe exactly and they came out perfect! So light and fluffy. The blueberries were the perfect addition. Highly recommend!


Zeezie
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These pancakes were a hit with my family! They're so fluffy and delicious, and the blueberries add a burst of sweetness. I'll definitely be making these again.


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