OATMEAL DROP COOKIES

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Oatmeal Drop Cookies image

Remember to soften the butter.

Provided by Kathy

Categories     Desserts     Cookies     Oatmeal Cookie Recipes     Oatmeal Raisin Cookie Recipes

Time 1h

Yield 72

Number Of Ingredients 13

2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 ½ teaspoons ground cinnamon
2 cups quick cooking oats
1 cup butter, softened
½ cup white sugar
¾ cup packed brown sugar
2 eggs
1 ½ teaspoons vanilla extract
⅓ cup buttermilk
1 cup raisins
¾ cup chopped walnuts

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Sift together the flour, baking soda, salt and cinnamon; stir in the oats and set aside. Grease cookie sheets.
  • In a large bowl, cream together the butter, white sugar and brown sugar until light. Beat in the eggs, one at a time, then stir in the vanilla. Stir in the flour mixture alternately with the buttermilk. Fold in the raisins and walnuts. Drop by rounded spoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, until lightly browned. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 73.1 calories, Carbohydrate 9.2 g, Cholesterol 12 mg, Fat 3.7 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 1.8 g, Sodium 72.1 mg, Sugar 3.8 g

Md Shamim Iqbal
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I'm allergic to nuts, so I substituted sunflower seeds for the walnuts. They turned out great!


NADER CHOWDHURY
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These cookies are the perfect treat for a cold winter day. They're warm and comforting, and the spices give them a nice festive flavor.


Nicodemus Bopoto
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I'm not a big fan of oatmeal cookies, but these were surprisingly good. The oats added a nice texture and the cookies were perfectly chewy.


Kendra Gaines
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I made these cookies for a bake sale and they were a huge hit. Everyone loved them!


Kaeyan
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These cookies are so easy to make and they're always a crowd-pleaser. I love that I can use ingredients that I usually have on hand.


Nouri Selloum
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I tried this recipe and the cookies turned out too dry. I think I may have overbaked them.


Tauqir Malik
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These cookies are delicious! I love the combination of oats, brown sugar, and cinnamon.


Boitumelo Matobako
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I was looking for a healthier cookie recipe and these fit the bill. They're made with wholesome ingredients and they're not too sweet. I'll be making these regularly from now on.


Mehar Azharalee
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These cookies were easy to make and turned out perfectly. I love the chewy texture and the hint of cinnamon.


tahir javed
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I substituted almond flour for the all-purpose flour and they turned out great! The cookies were still soft and chewy, and the almond flour added a nice nutty flavor.


jamoulkid black
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These oatmeal drop cookies were a hit with my family! They're soft and chewy on the inside, with a slightly crispy exterior. The flavors of the oats, brown sugar, and cinnamon are perfectly balanced. I'll definitely be making these again!


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