OATMEAL PUMPKIN SCONES
Steps:
- Mix dry ingredients, mix wet, cut butter into dry, add wet and knead very little. Cut and sprinkle with sugar. Bake on parchment at 350 for 20 - 25 minutes.
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Matthew Ejembi
[email protected]These scones are delicious! I love the combination of pumpkin and oatmeal. They're also really easy to make.
HOTBOII_LON YT
[email protected]I'm not a fan of scones, but these were actually really good. The pumpkin flavor is not overpowering and the scones are moist and fluffy.
pulane mosala
[email protected]These scones are the perfect way to use up leftover pumpkin puree. They're also a great make-ahead breakfast or snack.
Elex Di Giovanni
[email protected]I made these scones for a bake sale and they sold out in minutes! Everyone loved them.
Mkhokheli Sibanda
[email protected]These scones are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and perfect for a special occasion.
Kelvin Hamisi
[email protected]I'm not a huge fan of pumpkin, but these scones were surprisingly delicious. The pumpkin flavor is subtle and not overpowering.
Naba Arsalan
[email protected]These scones are a great way to sneak some extra veggies into your diet. The pumpkin puree is a great source of vitamins and minerals.
Ghazanfar Yaseen
[email protected]I love the addition of oatmeal to these scones. It gives them a hearty and wholesome flavor.
hafsat umar nabayi
[email protected]These scones are the perfect fall breakfast. They're warm, comforting, and full of pumpkin flavor.
April Adair
[email protected]I've made these scones several times and they're always a hit. They're so moist and flavorful.
Ariz Mhia
[email protected]These scones are a great way to use up leftover pumpkin puree. They're also a delicious and healthy snack.
Bernard Houeto
[email protected]I made these scones for my family and they loved them! They're the perfect fall treat.
Zaryab Gul
[email protected]These scones are so easy to make and they turned out perfectly! I love the combination of pumpkin and oatmeal.
M RazzaQ Khan Niazi
[email protected]I'm not usually a fan of scones, but these were delicious! The pumpkin flavor is subtle and not overpowering, and the scones are perfectly moist and fluffy.
Philip Maclennan
[email protected]These scones were a hit at my brunch party! They're moist, flavorful, and have the perfect amount of sweetness. I'll definitely be making them again.