OATMEAL RAISIN APPLESAUCE COOKIES

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Oatmeal Raisin Applesauce Cookies image

Make and share this Oatmeal Raisin Applesauce Cookies recipe from Food.com.

Provided by Chef Doodle

Categories     Drop Cookies

Time 22m

Yield 24 cookies, 4 serving(s)

Number Of Ingredients 12

1 cup whole wheat pastry flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons butter
1/2 cup sugar
1/2 cup light brown sugar
1/4 cup unsweetened applesauce
1 large egg
1 teaspoon vanilla extract
1 1/3 cups rolled oats
1/2 cup raisins

Steps:

  • Heat the oven to 375°F Lightly grease cooking sheet.
  • In a large bowl combine the flour, baking powder, baking soda and salt.
  • In the bowl of an electric mixer, cream the butter and both sugars together. Beat until smooth, about 1 minute. Add the applesauce, egg and vanilla and mix until blended about 2 minutes. Add the flour to the applesauce mixture and mix well. Remove the bowl from the mixer and stir in the oats and raisins.
  • Drop rounded teaspoonfuls onto the prepared baking sheets about two inches apart.
  • Bake until slightly golden, about 10 to 12 minutes.
  • Remove the baking sheets from the oven and cool on wire racks for 5 minutes. Remove the cookies and cool completely.

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