OLD FASHION HOMINY
I have always loved hominy, and this recipe is amazing!!
Provided by Tammy Lundy
Categories Side Casseroles
Number Of Ingredients 4
Steps:
- 1. Mix all ingredients together and bake at 350 for 20 to 30 minutes.
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owen mtonga
[email protected]This hominy is a great way to use up leftover ham. It's also a very affordable dish to make. I love that I can feed my family a delicious and satisfying meal without breaking the bank.
Maqsood ur rehman
[email protected]I'm not a big fan of hominy, but I decided to give this recipe a try and I'm so glad I did! The hominy is cooked perfectly and the flavor is amazing. I especially love the crispy bacon bits on top.
Bwanika Stephen
[email protected]This hominy is so good! I love the smoky flavor of the bacon and the creaminess of the hominy. It's the perfect side dish for a summer cookout.
OT R
[email protected]I'm always looking for new ways to cook hominy. This recipe is a great addition to my repertoire. I love the unique flavor of the hominy and the crispy bacon bits.
Md Alfi
[email protected]This hominy is so creamy and delicious. I love the addition of the butter and milk. It's the perfect comfort food.
Oluwole Olamide
[email protected]I'm new to cooking hominy, but this recipe made it easy. The instructions are clear and concise. I'm definitely going to try more hominy recipes in the future.
Jamiu Abayomi
[email protected]This hominy is the perfect side dish for any meal. It's also great for breakfast, lunch, or dinner. I love that it's so versatile.
Md Shadit
[email protected]I'm a vegetarian, so I made this hominy without the bacon. It was still delicious! I added a little bit of olive oil and some chopped onion and celery to the pot. It turned out great.
Janelle Rain
[email protected]This hominy is so easy to make and it's always a hit with my family. I love that I can use canned hominy, which makes it even quicker to prepare. I also like to add a little bit of cayenne pepper to give it a little kick.
Mehtab Ullah
[email protected]I'm a Southerner and I've been eating hominy all my life. This recipe is the real deal. The hominy is cooked perfectly and the flavor is spot-on. I love serving it with fried chicken and collard greens.
NooR Ali KhaN AK
[email protected]This hominy recipe is a great way to use up leftover ham. It's also a very affordable dish to make. I love that I can feed my family a delicious and satisfying meal without breaking the bank.
Ironkais Isaac
[email protected]I'm not a huge fan of hominy, but I decided to give this recipe a try and I'm so glad I did! The hominy is cooked perfectly and the flavor is amazing. I especially love the crispy bacon bits on top.
Terrence Bowman
[email protected]This hominy is so creamy and flavorful. I love the addition of the cheese and green chiles. It's the perfect comfort food for a cold winter day.
Zibusiso Cilo
[email protected]I've been making hominy for years, but this recipe is by far the best. The hominy is perfectly cooked and the flavor is amazing. I love that I can make it in my slow cooker, so I can just set it and forget it.
Michael Vitale
[email protected]This hominy recipe is a keeper! It's so easy to make and the results are delicious. I love the addition of the bacon and onion, which give the hominy a smoky and savory flavor. I also appreciate that this recipe doesn't require any canned goods, so I